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1.
Costs and benefits of food safety regulations : fresh meat hygiene standards in the United Kingdom. by Series: OECD working papers ; v. 5, no. 99.
Publication details: Paris : OECD, 1997
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: OECD 14.2 W673 1997.

2.
The WTO and technical barriers to trade / edited by Spencer Henson and John S. Wilson. by Series: Critical perspectives on the global trading system and the WTO ; 4 | An Elgar reference collection
Publication details: Cheltenham, UK ; Northampton, Mass. : E. Elgar Pub., c2005
Other title:
  • World Trade Organization and technical barriers to trade
Availability: No items available.

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