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1.
Biotechnology in flavor production / edited by Daphna Havkin-Frenkel and Faith C. Belanger by
Publication details: Oxford : Blackwell Publishing, 2008
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP248.65.B615 2008 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66B586.

2.
Handbook of vanilla science and technology / edited by Daphna Havkin-Frenkel, Faith C. Belanger. by Publisher: Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2011
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