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	1.	Novel thermal and non-thermal technologies for fluid foods / edited by P. J. Cullen, Brijesh K. Tiwari, Vasilis P. Valdramidis. by Cullen, P J Tiwari, Brijesh K Valdramidis, Vasilis P Series: Food science and technology international series Publication details: London : Elsevier Academic Press, 2012 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.N648. Place hold
	2.	Pharmaceutical blending and mixing / Edited by P.J. Cullen, Rodolfo J. Romañach, Nicolas Abatzoglou, Chris Rielly. by Cullen, P. J. (Patrick J.) [editor.] Romañach, Rodolfo J [editor.] Abatzoglou, Nicolas [editor.] Rielly, C. D [editor.] Publisher: Chichester, Sussex, UK ; Hoboken, NJ : Wiley, 2015 Online resources: Wiley Online Library Availability: No items available.

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