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	1.	Seafoods : quality, technology, and nutraceutical applications / Cesarettin Alasalvar, Tony Taylor (eds.) by Alasalvar, Cesarettin Taylor, Tony, 1945- European Conference on Fish Processing (3rd : 1999 : Great Grimsby, England) Series: Engineering online library Publication details: Berlin : Springer, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SH335.5.Q35S424. Place hold
	2.	Tree nuts : composition, phytochemicals, and health effects / edited by Cesarettin Alasalvar, Fereidoon Shahidi by Alasalvar, Cesarettin Shahidi, Fereidoon, 1951- Series: Nutraceutical science and technology ; 9 Publication details: Boca Raton : CRC Press, 2009 Online resources: Table of contents only Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX399.T744. Place hold
	3.	Dried fruits : phytochemicals and health effects / edited by Cesarettin Alasalvar. by Alasalvar, Cesarettin Series: Functional food science and technology series Publication details: Ames, Iowa : Wiley-Blackwell, 2013 Other title: Phytochemicals and health applications. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX397.D735. Place hold

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