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	1.	Impact of toxicology on food processing John C. Ayres, John C. Kirschman by Ayres, John Clifton, 1913- Kirschman, John C Institute of Food Technologists International Union of Food Science and Technology Series: IFT basic symposium series Publication details: Westport, Conn. AVI 1981 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA1270.F6I47. Place hold
	2.	Microbiology of foods / John C. Ayres, J. Orvin Mundt, William E. Sandine. by Ayres, John Clifton, 1913- Mundt, J. Orvin (John Orvin), 1912- Sandine, William E, b. 1928 Series: A Series of books in food and nutrition Publication details: San Francisco : W. H. Freeman, 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: QR115.A88, ... Place hold
	3.	No cover image available The safety of foods an international symposium on the safety and importance of foods in the Western Hemisphere held at the University of Puerto Rico Mayaguez, Puerto Rico editors: J. C. Ayres ... et al. by Ayres, John Clifton, 1913- United States. Public Health Service. Toxicology Study Section University of Puerto Rico. Dept. of Biology Publication details: Westport, Conn. AVI 1968 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX511 .S2, ... Place hold

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