Your search returned 993 results.

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	981.	Microencapsulation in the food industry : a practical implementation guide / edited by Anilkumar G. Gaonkar ... [and three others]. by Gaonkar, Anilkumar G, 1954- [editor.] Vasisht, Niraj [editor.] Khare, Atul Ramesh [editor.] Sobel, Robert [editor.] Publisher: Amsterdam : Elsevier Academic Press, 2014Copyright date: ©2014 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP371.M626 2014 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.M537. Place hold
	982.	Emerging technologies for food processing / edited by Da-Wen Sun. by Sun, Da-Wen [editor.] Edition: Second edition. Publisher: London, United Kingdom : Academic Press, 2014Copyright date: ©2014 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.E464 2014. Place hold
	983.	Adapting high hydrostatic pressure (HPP) for food processing operations / Tatiana Koutchma. by Koutchma, Tatiana [author.] Publisher: Oxford, United Kingdom : Academic Press, [2014]Copyright date: ©2014 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.75.K638. Place hold
	984.	Contemporary issues and development in the global Halal industry : selected papers from the International Halal Conference 2014 / editors Siti Khadijah Ab. Manan, Fadilah Abd Rahman and Mardhiyyah Sahri. by Siti Khadijah Ab. Manan [editor] Fadilah Abd Rahman [editor] Mardiyyah Sahri [editor] International Halal Conference 2014 Publisher: New York, NY : Springer Berlin Heidelberg, 2016Copyright date: © 2016 Online resources: Publisher description Table of contents only Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9000.5.C666 2016 ki. Place hold
	985.	No cover image available Unrevelling halal food supply chain integrity : insight from Malaysia / Mohd helmi Ali. by Mohd. Helmi Ali [author.] Producer: 2016 Dissertation note: Tesis (Ph.D.)-University of Nottingham, 2016. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9000.5.M839 2016 tesis. Place hold
	986.	Improving food quality with novel food processing technologies / edited by Özlem Tokuşoǧlu, Barry G. Swanson. by Tokuşoǧlu, Özlem [editor.] Swanson, Barry Grant [editor.] Language: English Publisher: Boca Raton : CRC Press, 2014Copyright date: ©2015. Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.I34 2014 9. Place hold
	987.	Processing and impact on active components in food / edited by Victor Preedy. by Preedy, Victor R [editor.] Edition: First edition. Publisher: Amsterdam ; Boston : Elsevier/AP, Academic Press is an imprint of Elsevier, 2015Copyright date: ©2015 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TX553.A73P963 2015 9. Place hold
	988.	No cover image available The impact of green information and communication technology on supply chain management for food industry / Abdallah Mohammed Hussein Abbas. by Abbas, Abdallah Mohammed Hussein [author.] Producer: 2015 Dissertation note: Tesis (Sarjana Teknologi Maklumat) - Universiti Kebangsaan Malaysia, 2015. Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TA170.A233 2015 3 tesis. Place hold
	989.	No cover image available Food industry-rice noodle processing. by Malaysia. Kementerian Sains, Teknologi dan Inovasi Series: Industrial processes and the environment ; handbook no. 5Publisher: Kuala Lumpur : Department of Environment, Ministry of Science, Technology and the Environment, Malaysia, 2000 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP435.M3F636 ruj. Place hold
	990.	Competitiveness of food and feed industry in Malaysia / editors, Mohd. Mansor Ismail [and three others]. by Fatimah Mohamed Arshad [editor.] Zulkornain Yusop [editor.] Kusairi Mohd Noh [editor.] Mohd. Mansor Ismail [editor.] Publisher: Serdang, Selangor : Universiti Putra Malaysia Press, 2013Copyright date: ©2013 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: HD9052.M42C636, ... Place hold
	991.	Handbook of food safety engineering / edited by Da-Wen Sun. by Sun, Da-Wen Publication details: Oxford : Wiley-Blackwell, 2011 In: Wiley e-books Online resources: Wiley Online Library Availability: No items available.
	992.	Sustainable food processing / edited by Tomas Norton, Brijesh K Tiwari, and Nick Holden. by Norton, Tomas Tiwari, Brijesh K Holden, Nick Publisher: Chichester, West Sussex, UK : Wiley Blackwell, 2013 In: Wiley e-books Online resources: Wiley Online Library Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: ebook. Place hold
	993.	Sains kimia dan teknologi makanan / Penyunting : Muntaz Abu Bakar, Farah Hannan Anuar, Suria Ramli. by Muntaz Abu Bakar [editor.] Farah Hannan Anuar [editor.] Suria Ramli [editor.] Universiti Kebangsaan Malaysia. Fakulti Sains dan Teknologi Series: Publisher: Bangi, Selangor : Fakulti Sains dan Teknologi, UKM, 2016Copyright date: ©2016 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX345.S235, ... Place hold

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