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	81.	Introducing food science / Robert L. Shewfelt [and two others]. by Shewfelt, Robert L [author.] Orta-Ramirez, Alicia [author.] Clarke, Andrew Douglas [author.] Edition: Second edition. Publisher: Boca Raton : CRC Press, 2016Copyright date: ©2016 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.S551i 2016 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.S443 2016. Place hold
	82.	Nutraceutical and functional food components : effects of innovative processing techniques / edited by Charis M. Galanakis. by Galanakis, Charis M [editor.] Publisher: Amsterdam : Academic Press, 2017Copyright date: ©2017 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.5.N976 2017 9. Place hold
	83.	Developing food products for consumers with specific dietary needs / edited by Steve Osborn, Wayne Morley. by Osborn, Steve [editor.] Morley, Wayne [editor.] Series: Woodhead publishing series in food science, technology and nutrition ; no. 300Publisher: Woodhead Publishing : Elsevier, 2016Copyright date: ©2016 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.D489 2016 9. Place hold
	84.	No cover image available Penilaian tahap pengetahuan, sikap, amalan dalam kalangan pengendali makanan dan kebersihan peralatan makanan di premis makanan, Kuala Pilah, Negeri Sembilan / Siti Nurul Ain Saipullizan. by Siti Nurul Ain Saipullizan [author.] Producer: 2018 Dissertation note: Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2018. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX537.S568 2018 tesis. Place hold
	85.	No cover image available Kesan pembungkusan dan vakum ke atas pertumbuhan Listeria Monocytogenes di dalam rendang ayam / Ruzita Jaafar. by Ruzita Jaafar [author.] Publication details: Bangi : Universiti Kebangsaan Malaysia, 2001 Dissertation note: Latihan ilmiah Sarjana Muda Sains (Kepujian), Jabatan Sains Makanan dan Pemakanan, Universiti Kebangsaan Malaysia, 1999. Availability: No items available.
	86.	No cover image available Mekanisme pengurusan persekitaran dalam konteks keselamatan penyediaan makanan di kantin sekolah rendah di Bandar Baru Bangi, Selangor / Norul Hajar binti Nordin. by Norul Hajar Nordin [author.] Producer: 2015 Dissertation note: Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2015. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: GE320.M4N636 2015 tesis. Place hold
	87.	Infant and pediatric feedings : guidelines for preparation of human milk and formula in health care facilities / Pediatric Nutrition Dietetic Practice Group ; editors: Caroline Steele, Emily A. Collins. by Steele, Caroline [editor.] Collins, Emily A [editor.] Academy of Nutrition and Dietetics. Pediatric Nutrition Practice Group [issuing body.] Edition: Third edition. Copyright date: Chicago, Illinois : Academy of Nutrition and Dietetics, [2019], ©2019 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WX168.I43 2019 9HUKM. Place hold
	88.	No cover image available Pembangunan sistem keselamatan makanan di bilik susu unit rawatan rapi neonatal Hospital Canselor Tuanku Muhriz/ Mahirah binti Mohamad. by Mahirah Mohamad [author.] Producer: ©2022 Dissertation note: Tesis (Ph.D.)-Universiti Kebangsaan Malaysia, 2022. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RJ216.M334 2022 tesis. Place hold
	89.	Reports on Food Safety 2005 [electronic resource] : Food Monitoring / edited by Peter Brandt. by Brandt, Peter SpringerLink (Online service) Publication details: Basel : Bundesamt fur Verbraucherschutz und Lebensmittelsicherheit (BVL), 2007 In: Springer e-books Online resources: Click here to access online Availability: No items available.
	90.	No cover image available Implementing a food safety program [videorecording] : HACCP in the workplace / Video Education Australasia ; director, Ben Pederick ; writer, Cath Collins ; producer, Michael Boland by Pederick, Ben [direction] Collins, Cath [writing] Boland, Michael [production] Video Education Australasia Publication details: Bendigo, Vic. : Video Education Australasia, 2006 Other title: HACCP in the workplace Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: dvd TX531 .I474. Place hold
	91.	No cover image available Manual handling in the food industry [videorecording] / Video Education Australasia ; director, zane Lovitt ; writer, Cath Collins ; producers, Cath Collins, Michael Boland by Lovitt, Zane [direction] Collins, Cath [writing,, production] Boland, Michael [production] Video Education Australasia Publication details: Bendigo, Vic. : Video Education Australasia, 2006 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: dvd TX537 .M365. Place hold

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