Results of search for 'ccl=su:" Food"' › Opac Gemilang catalog

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	81.	No cover image available Balinese food-related behavior [microform] : a study of the effects of ecological, economic, social and cultural processes on rates of change / William Stadden Cole by Cole, William Stadden Publication details: Ann Arbor, Mich. : University Microfilms International, 1983 Dissertation note: Thesis (Ph.D.)-Washington University, 1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofis tesis GT2853.I5C6 1983. Place hold
	82.	Barrier plastics : the impact of emerging technology / John A. Schlegel by Schlegel, John A, 1934- Series: AMA management briefing Publication details: New York : AMA Membership Publications Division, 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP374.S34. Place hold
	83.	Barrier polymers and structures / William J. Koros, editor by Koros, William J Series: ACS symposium series ; 423 Publication details: Washington, D.C. : American Chemical Society, 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP374.B37. Place hold
	84.	Basic food chemistry / Frank A. Lee by Lee, Frank A Edition: 2nd ed. Publication details: Westport, Conn. : AVI Pub., 1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX354.L43 1983. Place hold
	85.	Basic foods / June C. Gates by Gates, June C, 1922- Publication details: New York : Holt, Rinehart and Winston, 1976 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX353.G33. Place hold
	86.	Basic nutrition and diet therapy / by Sue Rodwell Williams by Williams, Sue Rodwell Edition: 10th ed. Publication details: St. Louis : Mosby-Year Book , 1995 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: WB400.W727b 1995 9, ... Place hold
	87.	Basic nutrition in health and disease : including selection and care of food / Phyllis Sullivan Howe by Howe, Phyllis Sullivan Edition: 5th ed. Publication details: Philadelphia : W. B. Saunders, 1971 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: QU145.H857n 1971 9, ... Place hold
	88.	No cover image available Basic nutrition in health and disease : including selection and case of food / Phyllis Sullivan Howe by Howe, Phyllis Sullivan Edition: 7th ed. Publication details: Philadelphia : W. B. Saunders, 1981 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RM216.H84 1980. Place hold
	89.	No cover image available Batter and breading technology / edited by Darrel R. Suderman, Frank E. Cunningham by Suderman, Darrel R Cunningham, Frank E Publication details: Westport, Conn. : Avi Pub. Co., 1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP451.B38B38. Place hold
	90.	Batters and breadings in food processing / edited by Karel Kulp and Robert Loewe by Kulp, Karel Loewe, Robert Publication details: St. Paul Minnesota : American Association of Cereal Chemists, 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.B375. Place hold
	91.	No cover image available Beberapa faktor yang mempengaruhi mutu simpanan keropok basah dari ikan kembong (Rasbilliger Kanagurta Cuo) / Kamaruddin bin Ibrahim by Kamaruddin Ibrahim Publication details: Kuala Lumpur : Universiti Kebangsaan Malaysia, 1980 Dissertation note: Latihan ilmiah Sarjana Muda Sains (Kepujian), Unit Biokimia, Fakulti Sains, Universiti Kebangsaan Malaysia, 1979/1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SH335.K35 1980a 4. Place hold
	92.	Behavioural mechanisms of food selection edited by Roger N. Hughes by NATO Advanced Research Workshop on Behavioural Mechanisms of Food Selected (1989 : University of Wales Conference Centre) Hughes, R. N Series: NATO ASI series. Series G, Ecological sciences ; vol. 20 Publication details: Berlin Springer-Verlag 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QL756.5.N38 1989. Place hold
	93.	No cover image available Berakhirnya masa kelimpahmewahan Paul R. Ehrlich, Anne H. Ehrlich by Ehrlich, Paul R Ehrlich, Anne H Publication details: Jakarta Yayasan Obor Indonesia 1981 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: HC55.E37152, ... Place hold
	94.	Better crops for food Series: Ciba Foundation symposium ; 97 Publication details: London : Pitman Pub., 1983 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (3)Call number: SB175.B565 1983 9, ... PERPUSTAKAAN TUN SERI LANANG (2)Call number: SB175.B47, ... Place hold
	95.	No cover image available Bibliografi penyinaran makanan = Food irradiation / Unit Perancang Teknik Jabatan Sains Penerangan Unit Tenaga Nuklir Publication details: JPM, Kuala Lumpur : Unit Penerangan Teknik, 1986 Other title: Penyinaran makanan Food irradiation Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.8.B52 zz 00008045655. Place hold
	96.	No cover image available Bibliografi perusahaaan kecil makanan di Asia Tenggara by Universiti Pertanian Malaysia. Perpustakaan Publication details: UPM, Serdang Perpustakaan 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP370.U548 katzz, ... Place hold
	97.	Biochemical aspects of new protein food / FEBS Federation of European Biochemical Societies, 11th Meeting, Copenhagen, 1977 ; editors Jens Adler-Nissen ... (et al.) by Federation of European Biochemical Societies. Meeting (11th : 1977 : Copenhagen) Adler-Nissen, Jens Series: Proceedings of the 11th FEBS meeting ; v.3 \| Proceedings of the 11th FEBS meeting (Federation of European Biochemical Societies) ; v.3 Publication details: Oxford : Pergamon Press, 1978 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX553.P7F42 1977, ... Place hold
	98.	No cover image available Biochemical studies of an Indonesian fermented rice food / by Ted Clifford Cronk by Cronk, Ted Clifford, 1946 [author.] Publisher: Ann Arbor, Mich. : University Microfilms International, 1975 Dissertation note: Thesis (Ph.D.) - Cornell University, 1975 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofilem tesis TP371.44.C7 1975. Place hold
	99.	Biochemistry of food proteins / edited by B.J.F. Hudson. by Hudson, B. J. F Publication details: London : Elsevier Applied Science, 1992 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP551.B465. Place hold
	100.	Biochemistry of foods / by N. A. M. Eskin, H. M. Henderson and R. J. Townsend. by Eskin, N. A. M. (Neason Akivah Michael) Henderson, H. M. (Harold Michael) Townsend, R. J Publication details: New York : Academic Press, 1971 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: WA695.E75b 1971 9 [00002148841], ... PERPUSTAKAAN TUN SERI LANANG (6)Call number: TX353.E85, ... Place hold

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