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4861.
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Roasting of cocoa beans : a review / Sharifah Shamsiah Mohamad by Series: Report (Food Technology Division) ; no.295 | Laporan (Bahagian Teknologi Makanan) ; no.295Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1986
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1986.

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4862.
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Mutu mikrobiologi di asrama sekolah-sekolah yang dipilih / Ramli Man, Fauziah Fadzil by Series: Report (Food Technology Division) ; no.293 | Report (Food Technology Division) ; no.294 | Laporan (Bahagian Teknologi Makanan) ; no.293 | Laporan (Bahagian Teknologi Makanan) ; no.294Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1986
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: MK10 MARDI 3 F663 1986, ...

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4863.
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A report on benzimidazole fungicides with emphasis on benomyl / Fatimah Salim, Abdullah Hassan, Khatijah Idris by Series: Report (Food Technology Division) ; no.292 | Laporan (Bahagian Teknologi Makanan) ; no.292Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1985]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1985.

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4864.
No cover image available
Importance of psychrotrophic bacteria in raw and pasteurized milk : a review / Che Rahani Zakaria by Series: Report (Food Technology Division) ; no.291 | Laporan (Bahagian Teknologi Makanan) ; no.291Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1985]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1985.

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4865.
No cover image available
Satu tinjauan mengenai sistem pengendalian pisang secara komersial di Filipina / Abdullah Hassan. by Series: Report (Food Technology Division) ; no.290 | Laporan (Bahagian Teknologi Makanan) ; no.290Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1985]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1985.

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4866.
No cover image available
Memproses kulit bulu (fur leather) kambing dan biri-biri / Ahmad Sowi Hj. Ahmad. by Series: Report (Food Technology Division) ; no.289 | Laporan (Bahagian Teknologi Makanan) ; no.289Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1985]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1985.

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4867.
No cover image available
Mechanization of tapai processing pilot plant / Mohd. Shaidi Ariffin Tahir by Series: Report (Food Technology Division) ; no.288 | Laporan (Bahagian Teknologi Makanan) ; no.288Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1985]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1985.

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4868.
No cover image available
Sago starch processing and the production of starch based sugars / Mohd. Shaidi Ariffin Tahir by Series: Report (Food Technology Division) ; no.287 | Laporan (Bahagian Teknologi Makanan) ; no.287Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1985]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1985.

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4869.
No cover image available
Kedudukan kilang beras swasta (jenis sederhana dan besar) dalam industri padi dan beras Semenanjung Malaysia / Samsudin Ahmad, Rohani Md. Yon, Hashifah Md. Ali by Series: Report (Food Technology Division) ; no.286 | Laporan (Bahagian Teknologi Makanan) ; no.286Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1984
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1984.

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4870.
No cover image available
Kedudukan kilang kecil di dalam industri padi dan beras di Semenanjung Malaysia / Samsudin Ahmad, Ibni Hajar Rukunuddin, Ajimilah Nyak Husain by Series: Report (Food Technology Division) ; no.285 | Laporan (Bahagian Teknologi Makanan) ; no.285Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1984
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1984.

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4871.
No cover image available
Kesan beg polietilina ke atas jangkamasa penyimpanan bendi pada suhu yang berbeza / Lam, P.F., Ng, K.H. by Series: Report (Food Technology Division) ; no.284 | Laporan (Bahagian Teknologi Makanan) ; no.284Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1984
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1984.

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4872.
No cover image available
Nilai pemakanan makanan di asrama sekolah-sekolah yang dipilih / Zainab Mohd. Hashim, Latif Nasir by Series: Report (Food Technology Division) ; no.283 | Laporan (Bahagian Teknologi Makanan) ; no.283Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1984
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1984.

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4873.
No cover image available
Kajian kualiti minyak serai (citronella) dari KEDA / Mat Isa Awang, Nazarifah Ibrahim. by Series: Report (Food Technology Division) ; no.282 | Laporan (Bahagian Teknologi Makanan) ; no.282Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1984
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1984.

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4874.
No cover image available
An integrated cashew nut and cashew apple processing system / Jainudin Abdullah. by Series: Report (Food Technology Division) ; no.281 | Laporan (Bahagian Teknologi Makanan) ; no.281Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1984
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1984.

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4875.
No cover image available
Hydrolysis techniques for amino acid analysis of foodstuffs / Zanariah Jiman, Noor Rehan Abdullah, Rosnah Othman by Series: Report (Food Technology Division) ; no.279 | Laporan (Bahagian Teknologi Makanan) ; no.279Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1984
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1984.

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4876.
No cover image available
Food intake trend of the population in the urban dan rural areas : Segamat, Johore / Zanariah Jiman, Md. Yunus Jaafar by Series: Report (Food Technology Division) ; no.277 | Laporan (Bahagian Teknologi Makanan) ; no.277Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4877.
No cover image available
Potassium as a parameter for assessments of tomato solids and tomato puree in tomato ketchup / Chia Joo Suan by Series: Report (Food Technology Division) ; no.276 | Laporan (Bahagian Teknologi Makanan) ; no.276Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1983]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4878.
No cover image available
Screening of local tomato varieties for ketchup processing / Hamdzah Abd. Rahman by Series: Report (Food Technology Division) ; no.273 | Laporan (Bahagian Teknologi Makanan) ; no.273Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1983]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4879.
No cover image available
Infant feeding practices in Segamat, Johore / Zanariah Jiman by Series: Report (Food Technology Division) ; no.271 | Laporan (Bahagian Teknologi Makanan) ; no.271Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1983]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4880.
No cover image available
Kajian arahaliran pengambilan makanan penduduk di kawasan-kawasan bandar dan luar bandar di Pendang, Kedah / Zanariah Jiman by Series: Report (Food Technology Division) ; no.270 | Laporan (Bahagian Teknologi Makanan) ; no.270Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1983]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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