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4821.
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Status of the current methods used for the commercial production of belacan / Nor Azni Md. Adnan, Normah Mohd. Akhir by Series: Report (Food Technology Division) ; no.257 | Laporan (Bahagian Teknologi Makanan) ; no.257Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4822.
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Survey on the method of processing and problems involved in coffee processing industry in Malaysia / Zaidah Idris, Rosinah Radzi, Hassan Ahmad by Series: Report (Food Technology Division) ; no.258 | Laporan (Bahagian Teknologi Makanan) ; no.258Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4823.
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Nutritional quality of foods served by institutional caterers / Zainab Mohd. Hashim, Latif Nasir by Series: Report (Food Technology Division) ; no.259 | Laporan (Bahagian Teknologi Makanan) ; no.259Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4824.
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Teknologi pemprosesan ganteh / Mohd. Mohid Hamzah, Zainon Ismail by Series: Report (Food Technology Division) ; no.260 | Laporan (Bahagian Teknologi Makanan) ; no.260Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4825.
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Teknologi pemprosesan telur masin / Mohd. Mohid Hamzah, Chuah Yek Kin by Series: Report (Food Technology Division) ; no.261 | Laporan (Bahagian Teknologi Makanan) ; no.261Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4826.
No cover image available
Teknologi pemprosesan dadeh / Mohd. Mohid Hamzah by Series: Report (Food Technology Division) ; no.262 | Laporan (Bahagian Teknologi Makanan) ; no.262Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4827.
No cover image available
General laboratory techniques in food laboratories / Chia Joo Suan by Series: Report (Food Technology Division) ; no.264 | Laporan (Bahagian Teknologi Makanan) ; no.264Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4828.
No cover image available
Pengendalian sayur-sayuran di komplek rumah pembungkusan FAMA / Mohd. Salleh Punan, Abd. Aziz Ibrahim by Series: Report (Food Technology Division) ; no.263 | Laporan (Bahagian Teknologi Makanan) ; no.263Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4829.
No cover image available
Penilaian kilang beras LPN Sungai Baru (SATAKE) dari aspek mutu pengilangan / Samsudin Ahmad, Hashifah Md. Ali by Series: Report (Food Technology Division) ; no.266 | Laporan (Bahagian Teknologi Makanan) ; no.266Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4830.
No cover image available
penggunaan jentera pengeringan di kilang persendirian padi di Malaysia Barat / Samsudin Ahmad, Hashifah Md. Ali by Series: Report (Food Technology Division) ; no.265 | Laporan (Bahagian Teknologi Makanan) ; no.265Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4831.
No cover image available
A review on the status of packaging of agricultural product and packaged food in Malaysia / Mod. Yazid Mohd. Ali by Series: Report (Food Technology Division) ; no.267 | Laporan (Bahagian Teknologi Makanan) ; no.267Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4832.
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Studies of the food intake trend in the urban and rural areas : Dungun / Zanariah Jiman by Series: Report (Food Technology Division) ; no.268 | Laporan (Bahagian Teknologi Makanan) ; no.268Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4833.
No cover image available
Amino acid composition of local marine and fresh water fishes / Zanariah Jiman, Nor Rehan Abdullah, Rosnah Othman by Series: Report (Food Technology Division) ; no.269 | Laporan (Bahagian Teknologi Makanan) ; no.269Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1983
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1983.

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4834.
No cover image available
The effects of fermentation time on soluble protein and amino acids during soya sauce manufacturing / Zanariah Jiman by Series: Report (Food Technology Division) ; no.297 | Laporan (Bahagian Teknologi Makanan) ; no.297Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1986]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1986.

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4835.
No cover image available
Pemprosesan kordial, minuman dan pati asam jawa (tamarindus indica linn.) / Che Rahani Zakaria by Series: Report (Food Technology Division) ; no.296 | Laporan (Bahagian Teknologi Makanan) ; no.296Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1986
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1986.

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4836.
No cover image available
Roasting of cocoa beans : a review / Sharifah Shamsiah Mohamad by Series: Report (Food Technology Division) ; no.295 | Laporan (Bahagian Teknologi Makanan) ; no.295Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1986
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1986.

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4837.
No cover image available
Mutu mikrobiologi di asrama sekolah-sekolah yang dipilih / Ramli Man, Fauziah Fadzil by Series: Report (Food Technology Division) ; no.293 | Report (Food Technology Division) ; no.294 | Laporan (Bahagian Teknologi Makanan) ; no.293 | Laporan (Bahagian Teknologi Makanan) ; no.294Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1986
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: MK10 MARDI 3 F663 1986, ...

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4838.
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A report on benzimidazole fungicides with emphasis on benomyl / Fatimah Salim, Abdullah Hassan, Khatijah Idris by Series: Report (Food Technology Division) ; no.292 | Laporan (Bahagian Teknologi Makanan) ; no.292Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1985]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1985.

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4839.
No cover image available
Importance of psychrotrophic bacteria in raw and pasteurized milk : a review / Che Rahani Zakaria by Series: Report (Food Technology Division) ; no.291 | Laporan (Bahagian Teknologi Makanan) ; no.291Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1985]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1985.

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4840.
No cover image available
Satu tinjauan mengenai sistem pengendalian pisang secara komersial di Filipina / Abdullah Hassan. by Series: Report (Food Technology Division) ; no.290 | Laporan (Bahagian Teknologi Makanan) ; no.290Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1985]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1985.

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