Your search returned 55 results.

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	41.	Soy : nutrition, consumption and health / editor Aamir Ahmad. by Aamir Ahmad [editor.] Series: Food science and technologyPublisher: New York : Nova Science Publisher, Inc., 2012Copyright date: ©2012 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.5.S731 2012 9. Place hold
	42.	Food and nutrition resources for educators, parents, and professionals / editor Heather Jenson. Series: Nutrition and diet research progressPublisher: New York : Nova Science Publisher, Inc., 2014Copyright date: ©2014 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695 .F686 2014 9. Place hold
	43.	Mediterranean diet and dietary therapies : food sources, role in the prevention of cardiovascular disease and other health benefits / editor Cedric Freeman. Series: Nutrition and diet research progressPublisher: New York : Nova Science Publisher, Inc., 2014Copyright date: ©2014. Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.M491 2014 9. Place hold
	44.	Lipids : nutrition and health / Claude Leray. by Leray, Claude [author.] Publisher: Boca Raton : CRC Press/Taylor & Francis Group, [2015]Copyright date: ©2015 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU85.L614L 2015 9. Place hold
	45.	Ketahui kesihatan anda 5 langkah ke arah pemakanan sihat / Anjali Arora ; penterjemah, Syahrul Syafiza Abu Hassan. by Arora, Anjali [author.] Syahrul Syafiza Abu Hassan [traslator.] Series: Ketahui kesihatan andaPublisher: Johor Bahru, Johor : Penerbit UTM Press , 2016 Other title: Ketahui kesihatan anda lima langkah ke arah pemakanan sihat. Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.5 .A769k 2016 9. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QU145.5.A769k 2016 9HUKM. Place hold
	46.	No cover image available Kesan pemasakan terhadap kandungan lemak dan kolesterol pada organ dalaman ayam dan lembu / Soo Kah Leng. by Soo, Kah Leng [author.] Publication details: Bangi : Universiti Kebangsaan Malaysia, 2002 Dissertation note: Latihan ilmiah Sarjana Muda Sains (Kepujian), Jabatan Sains Makanan dan Pemakanan, Universiti Kebangsaan Malaysia, 1998. Availability: No items available.
	47.	No cover image available Kajian penerimaan yogurt: kesan kandungan lemak dan maklumat pada label / Rohimi Shoib. by Rohimi Shoib [author.] Publication details: Bangi : Universiti Kebangsaan Malaysia, 2001 Dissertation note: Latihan ilmiah Sarjana Muda Sains Makanan (Kepujian), Jabatan Sains Makanan dan Pemakanan, Universiti Kebangsaan Malaysia, 1998. Availability: No items available.
	48.	No cover image available Komposisi asid lemak dan kandungan kolestrol dalam makanan laut / Mazani Sidek. by Mazani Sidek [author.] Publisher: Bangi : Universiti Kebangsaan Malaysia, 1997 Dissertation note: Latihan ilmiah Sarjana Muda Sains (Kepujian), Jabatan Sains Makanan dan Pemakanan -- Universiti Kebangsaan Malaysia, 1996. Availability: No items available.
	49.	Human nutrition : science for healthy living / Tammy J. Stephenson, Wendy J. Schiff. by Stephenson, Tammy J [author.] Schiff, Wendy J [author.] Edition: Second edition. Copyright date: New York : McGraw-Hill Education, [2019], ©2019 Availability: Not available: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ: Checked out (1). Place hold
	50.	Sustainable diets : linking nutrition and food systems / edited by Barbara Burlingame and Sandro Dernini. by Burlingame, B. A. (Barbara A.) [editor.] Dernini, Sandro, 1949- [editor.] Publisher: Wallingford, Oxfordshire ; Boston, MA : CABI, [2019]Copyright date: ©2019 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.S964 2019 9. Place hold
	51.	Human nutrition science for healthy living / Tammy J. Stephenson, Megan R. Sanctuary, Caroline W. Passerrello. by Stephenson, Tammy J [author.] Sanctuary, Megan R [author.] Passerrello, Caroline W [author.] Edition: Third edition. Publisher: New Yok, NY : McGraw Hill LLC, 2022Copyright date: ©2022 Availability: Not available: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ: Checked out (1). Place hold
	52.	Clinical nutrition and inflammatory bowel disease / edited by Jack Marlow. by Marlow, Jack [editor. ] Publisher: New York : Hayle Medical, 2023Copyright date: ©2023 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WI420.C641 2023 9HUKM. Place hold
	53.	Inflammatory bowel disease : role of nutrition / edited by Jack Marlow. by Marlow, Jack [editor. ] Publisher: Forest Hill : Foster Academics, 2023Copyright date: ©2023 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WI420.I43 2023 9HUKM. Place hold
	54.	Precision nutrition : the science and promise of personalized nutrition and health / edited by David Heber, Zhaoping Li, J. M. Ordovas. by Heber, David [editor. ] Li, Zhaoping [editor. ] Ordovas, J. M [editor. ] Publisher: United Kingdom : Academic Press, London, 2024Copyright date: ©2024 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QU145.P922 2024 9HUKM. Place hold
	55.	Advances in food and nutrition research / edited by Jeyakumar Henry. by Henry, Jeya [editor.] Language: English Publisher: Amsterdam : Elsevier, 2015Copyright date: ©2015 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.3.A244 2015 9. Place hold

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