Results of search for 'ccl=su:"Dairy products"'

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	41.	Functional dairy products / edited by Maria Saarela by Saarela, Maria Publication details: Cambridge, England : Woodhead Publishing, 2007- Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP144.M54F86. Place hold
	42.	Whey processing, functionality, and health benefits / editors : Charles Onwulata, Peter Huth by Onwulata, Charles Huth, Peter (Peter J.) Series: IFT Press series Publication details: Ames, Iowa : Blackwell Pub., 2008 Online resources: Contributor biographical information Publisher description Table of contents only Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA715.W55 2008 9. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WA715.W55 2008 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF275.W5W547. Place hold
	43.	Probiotic dairy products / edited by Adnan Tamime by Tamime, A. Y Publication details: Oxford, UK : Blackwell Pub., 2005 Online resources: Table of contents Contributor biographical information Publisher description Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR121.P765. Place hold
	44.	Bioactive components in milk and dairy products / edited by Young W. Park by Park, Young W Publication details: Ames, Iowa : Wiley-Blackwell, 2009 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX556.M5B568. Place hold
	45.	Milk and milk products / S N Mahindru by Mahindru, S.N Publication details: New Delhi : APH Publishing corporation, 2009 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF253.M344. Place hold
	46.	Engineering aspects of milk and dairy products / edited by Jane Selia dos Reis Coimbra, Jose A. Teixeira. by Coimbra, Jane Selia dos Reis, 1962- Teixeira, Jose A. (Jose Antonio), 1957- Series: Contemporary food engineering (Unnumbered) Publication details: Boca Raton, FL : CRC Press/Taylor & Francis Group, 2010 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF250.5.E544. Place hold
	47.	Handbook of dairy foods analysis / edited by Leo M.L. Nollet, Fidel Toldra by Nollet, Leo M. L, 1948- Toldra, Fidel Publication details: Boca Raton, FL : CRC Press, 2010 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF253.H365. Place hold
	48.	Dairy ingredients for food processing / edited by Ramesh Chandan, Arun Kilara. by Chandan, Ramesh C Kilara, Arun Publication details: Ames, Iowa : Wiley-Blackwell, 2011 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF250.5.D344. Place hold
	49.	Safety analysis of foods of animal origin / edited by Leo M.L. Nollet and Fidel Toldra. by Nollet, Leo M. L, 1948- Toldra, Fidel Publication details: Boca Raton, FL. : CRC Press, 2011 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA707.S128 2011 9. PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TS1975.S247. Place hold
	50.	Sensory analysis of foods of animal origin / editors, Leo M.L. Nollet, Fidel Toldr by Nollet, Leo M. L, 1948- Toldra, Fidel Publication details: Boca Raton, FL. : CRC Press, 2011 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX555.S466, ... Place hold
	51.	Antologia de conservacion de alimentos. Series: El Sabor en familia Publication details: Mexico : DIF Estado De Mexico, 2007 Other title: Manual de conservacion de alimentos. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX601.A547. Place hold
	52.	No cover image available Financial report = Laporan kewangan / Nestle (Malaysia) Berhad. by Nestle (Malaysia) Berhad Publication details: Kuala Lumpur : Nestle (Malaysia) Berhad, 2007- Other title: Laporan kewangan. Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SWASTA NESTLE 3 F567 2007. Place hold
	53.	Membrane processing : dairy and beverage applications / edited by A.Y. Tamime, consultant in dairy science and technology, Ayr, UK. by Tamime, A. Y Series: Society of dairy technology series Publication details: Chichester, UK . : Wiley-Blackwell, 2013 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP248.25.M46M457 3. Place hold
	54.	Handbook of cheese in health : production, nutrition and medical sciences / edited by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel. by Preedy, Victor R Watson, Ronald Ross Patel, Vinood B Publication details: The Netherlands : Wageningen Academic Pub., 2013 Other title: Cheese in health : production, nutrition and medical sciences. Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WA715.H236 2013 9HUKM. Place hold
	55.	No cover image available Cheese and fermented milk foods Frank Kosikowski. by Kosikowski, Frank Publication details: [Ithaca? N. Y.; distributed by Edwards Bros., Ann Arbor, Mich.] 1970 [c1966] Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF271.K678 1970. Place hold
	56.	Research collection on milk production / edited by Narongsak Chaiyabutr. by Narongsak Chaiyabutr [editor.] Publisher: Rijeka, Croatia : InTech, 2014Copyright date: ©2014 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF250.5.R447. Place hold
	57.	From milk by-products to milk ingredients : upgrading the cycle / Ruud de Boer, Wageningen UR (University & Research centre), The Netherlands. by Boer, Ruud de [author.] Publisher: Chichester, West Sussex : Wiley Blackwell, 2014 Other title: From milk by-products to milk ingredients. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF251.B636. Place hold
	58.	Milk and dairy products as functional foods / Ara Kanekanian. by Kanekanian, Ara [editor.] Series: Society of Dairy Technology book seriesPublisher: Oxford : Wiley-Blackwell, 2014Copyright date: ©2014 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP144.M54M539. Place hold
	59.	Dairy microbiology and biochemistry : recent developments / editors: Barbaros H. Ozer, Gulsun Akdemir-Evrendilek. by Ozer, Barbaros [editor.] Akdemir-Evrendilek, Gulsun [editor.] Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, 2014Copyright date: ©2014 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR121.D353. Place hold
	60.	Dairy microbiology : a practical approach / editor, Photis Papademas by Papademas, Photis [editor.] Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2015]Copyright date: ©2015 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR121.D354. Place hold

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