Refine your search

Your search returned 339 results.

Sort
Results
41.
Food analysis : theory and practice / by Yeshajahu Pomeranz and Clifton E. Meloan by
Publication details: Westport, Conn. : AVI, 1971
Availability: No items available.

42.
Food analysis : theory and practice / Yeshajahu Pomeranz, Clifton E. Meloan by
Edition: Rev. ed.
Publication details: Westport, Conn. : Avi Pub. Co., 1978
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.P64 1978.

43.
Food analysis : theory and practice / Yeshajahu Pomeranz & Clifton E.Meloan by
Edition: 2nd ed.
Publication details: New York : An AVI Book, 1987
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.P64 1987.

44.
Food analysis : theory and practice / Yeshajahu Pomeranz, Clifton E. Meloan by
Edition: 3rd ed.
Publication details: New York : Chapman & Hall, 1994
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU50.P785f 1994 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.P64 1994.

45.
Food analysis by HPLC / edited by Leo M.L. Nollet by Series: Food science and technology ; 52
Publication details: New York : Marcel Dekker, 1992
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX548.2.L55F66.

46.
Food analysis laboratory experiments / by Clifton E. Meloan and Yeshajahu Pomeranz by
Publication details: Westport, Conn. : Avi Pub. Co., 1973
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU25.M528f 1973 9 [00002158211].

47.
Food analysis laboratory experiments / by Clifton E. Meloan and Yeshajahu Pomeranz by
Publication details: Westport, Conn : Avi Pub. Co, 1973
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX541.M39, ...

48.
Food analysis laboratory experiments / Clifton E.Meloan and Yeshajahu Pomerauz by
Edition: 2nd ed.
Publication details: Westport, Conn. : AVI Publiscation, 1980
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.M39 1980.

49.
Food analysis : theory and practice / by Yeshajahu Pomeranz and Clifton E. Meloan by
Publication details: Conn. : Avi Pub. Co. : Westport, 1971
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU50.P787f 1971 9. PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX541.P64, ... Not available: PERPUSTAKAAN TUN SERI LANANG: Checked out (1).

50.
Food analysis : theory and practice / by Yeshajahu Pomeranz and Clifton E. Meloan by
Edition: revised ed.
Publication details: Westport, Conn. : Avi Pub. Co; 1978
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX541.P64 1978, ...

51.
Food and packaging interactions / editor, Joseph H. Hotchkiss by Series: ACS symposium series ; 365
Publication details: Washington, D.C. : American Chemical Society, 1988
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP374.F64.

52.
Food chemistry
Publication details: Barking, Eng. : Applied Science Publisher, 1976
Online resources:
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (47)Call number: Siri TX545.F6 1996, ...

53.
Food chemistry / H.- D. Belitz, W. Grosch ; translation from the second German edition by D. Hadziyev by
Publication details: Berlin : Springer-Verlag, 1987
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX545.B3513.

54.
Food chemistry / edited by Lillian Hoagland Meyer by
Publication details: Westport, Conn. : AVI, 1960
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (4)Call number: TX545.F66, ...

55.
Food chemistry / edited by Owen R. Fennema by Series: Food science and technology ; 76
Edition: 3rd ed.
Publication details: New York : Marcel Dekker, 1996
Availability: Not available: PERPUSTAKAAN TUN SERI LANANG: Lost (1).

56.
Food chemistry / edited by Owen R.Fennema by Series: Food science and technology ; 15
Edition: 2nd edition, revised and expanded
Publication details: New York : Marcel Dekker, 1985
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX541.F65 1985, ...

57.
Food chemistry / Lillian Hoagland Meyer by
Publication details: New York : Reinhold, 1961
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX545.M4 1961a, ...

58.
Food chemistry / Lillian Hoagland Meyer by
Publication details: New York : Reinhold, 1961
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX545.M4.

59.
60.
Food composition and analysis / Leonard W. Aurand, A. Edwin Woods, Marion R. Wells by
Publication details: New York : Avi Book, 1987
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531.A93 1987.

Pages

Contact Us

Perpustakaan Tun Seri Lanang, Universiti Kebangsaan Malaysia
43600 Bangi, Selangor Darul Ehsan,Malaysia
+603-89213446 – Consultation Services
019-2045652 – Telegram/Whatsapp
Email: helpdeskptsl@ukm.edu.my

Copyright ©The National University of Malaysia Library