Results of search for 'ccl=su:"Food. "'

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	3941.	No cover image available Pembangunan model pengurusan keselamatan industri bagi kluster industri halal di Malaysia berdasarkan pendekatan kooperatif / Azizan Ramli. by Azizan Ramli [author.] Producer: 2017 Dissertation note: Tesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2017. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9999.I433A995 2017 tesis. Place hold
	3942.	Pharmaceuticals to nutraceuticals : a shift in disease prevention / Dilip Ghosh, R. B. Smarta. by Ghosh, Dilip K [author.] Smarta, R. B, 1944- [author.] Publisher: Boca Raton : Taylor & Francis/CRC Press, 2017Copyright date: ©2017 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.5.G427p 2017 9. Place hold
	3943.	Molecular analysis for halal authentication / Mohd Nazmi Abd Manap, Nur Fazidah Asmuje@Asmuzi, Mohd Zuhaifah Mohamed Jamil, Wajihah Ahmad Zamri. by Mohd Nazmi Abd Manap [author.] Nur Fazidah Asmuje@Asmuz [author.] Mohd Zuhaifah Mohamed Jamil [author.] Wajihah Ahmad Zamri [author.] Publisher: Nilai, Negeri Sembilan : Penerbit Universiti Sains Islam Malaysia, 2018 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: BP184.9.D5.M697m 2018 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: BP184.9.D5.N33 ki. Place hold
	3944.	Industri halal : teknologi dan pengurusan maklumat / Waidah Ismail. by Waidah Ismail [author.] Publisher: Bangi, Selangor : Penerbit Universiti Sains Islam Malaysia, 2018Copyright date: ©2018 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: BP184.9.D5 W33. Place hold
	3945.	No cover image available Kajian tahap kefahaman pelaksanaan rekabentuk dan kemudahan, pengenalpastian dan analisis bahaya, dan penentuan titik kawalan kritikal (CCP) di kalangan industri perunding dan pihak berkuasa / Mohd Bakri Jali. by Mohd. Bakri Jali [author.] Producer: 2018 Dissertation note: Tesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2018. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531.M833 2018 tesis. Place hold
	3946.	Food safety : rapid detection and effective prevention of foodborne hazards / edited Lan Hu. by Hu, Lan, 1959- [editor.] Publisher: Ontario, New Jersey : Apple Academic Press, 2019 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR201.F62F663. Place hold
	3947.	Handbook of research on food science and technology / editors Monica Lizeth Chavez - Gonzalez, Jose Juan Buenrosto-Figueroa and Cristobal N.Aguilar. by Chavez-Gonzalez, Monica Lizeth, 1987- [editor.] Buenrostro-Figueroa, Jose Juan, 1985- [editor.] Aguilar, Cristobal Noe [editor.] Publisher: Toronto, New Jersey : Apple Academic Press, 2019Copyright date: ©2019 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.H3648. Place hold
	3948.	Innovative food science and emerging technologie : the science behind health / editors Sabu Thomas and three others. by Thomas, Sabu [editor.] Rajendran, Rajakumari [editor.] George, Anne, 1961- [editor.] Kalarikkal, Nandakumar [editor.] Publisher: Canada : Apple Academic Press, 2019Copyright date: ©2019 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.I567. Place hold
	3949.	Risk and food safety in China and Japan : theoretical perspectives and empirical insights / editors Louis Augustin-Jean and Jean-Pierre Poulain. by Augustin-Jean, Louis [editor.] Poulain, Jean-Pierre [editor.] Series: Routledge studies in food, society and the environmentPublisher: London : Routledge, 2019 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA601.R575. Place hold
	3950.	Technologies in food processing / edited by Harish Kumar Sharma, Parmjit S. Panesar, by Sharma, Harish K [editor.] Panesar, P. S. (Parmjit Singh) [editor.] Publisher: Oakville, ON : Apple Academic Press, 2018 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.6.T434. Place hold
	3951.	Food control and biosecurity / edited by Alexandru Mihai Grumezescu, Alina Maria Holban. by Grumezescu, Alexandru Mihai [editor.] Holban, Alina Maria [editor.] Series: Handbook of food bioengineering ; volume 16 \| Handbook of food bioengineering ; volume 16Publisher: United Kingdom : Academic Press, [2018]Copyright date: ©2018 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531.F543. Place hold
	3952.	Food fortification in a globalized world / edited by M.G. Venkatesh Mannar, Richard F. Hurrell. by Mannar, M.G. Venkatesh [editor.] Hurrell, Richard F [editor.] Publisher: United Kingdom : Academic Press, [2018]Copyright date: ©2018 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX553.A3F634. Place hold
	3953.	Food process engineering and technology / Zeki Berk. by Berk, Zeki [author.] Edition: Third edition. Publisher: United Kingdom : Academic Press, [2018] Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.B437 2018. Place hold
	3954.	Food processing for increased quality and consumption / edited by Alexandru Mihai Grumezescu, Alina Maria Holban. by Grumezescu, Alexandru Mihai [editor.] Holban, Alina Maria [editor.] Series: Handbook of food bioengineering ; volume 18 \| Handbook of food bioengineering ; volume 18Publisher: United Kingdom : Academic Press, [2018]Copyright date: ©2018 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.F666. Place hold
	3955.	Swainson's handbook of technical and quality management for the food manufacturing sector / M. Swainson. by Swainson, M [author.] Series: Publisher: Oxford : Woodhead Publishing, Elsevier, 2019Copyright date: ©2019 Other title: Handbook of technical and quality management for the food manufacturing sector. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP373.5.S933. Place hold
	3956.	No cover image available The situation of food production and consumption in Malaya : a preliminary study / by A. Sedky by Sedky, A Malaya. Ministry of Agriculture and Cooperatives Series: Report series on Malayan food commodities ; no. 1 \| Report series on Malayan food commodities ; no. 1Publisher: Kuala Lumpur : Ministry of Agriculture and Cooperatives, [1962] Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK9 KTANI 7 F663 1962. Place hold
	3957.	Sunnah Rasulullah makanan penawar menakjubkan : madu, kurma & minyak zaitun / Ahmad Mubayyad ; penterjemah, Haji Muhammad Nasir. by Ahmad Mubayyad [author.] Muhammad Nasir [translator.] Language: Malay Batu Caves, Selangor : Sri Saujana Marketing, 2018 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: BP134.F58A286s 2018 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: BP134.F58A37154 ki. Place hold
	3958.	No cover image available Penjanaan penanda jujukan terekspres (EST) dan pencirian klon cDNA UGPase daripada Kappaphycus alvarezii var.Tambalang Hijau / Mohammad Akhmal bin Ilias. by Mohammad Akhmal Ilias [author.] Producer: ©2017 Dissertation note: Tesis (Sarjana Biologi Sistem) - Universiti Kebangsaan Malaysia, 2017. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RS165.A45M834 2017 tesis. Place hold
	3959.	No cover image available Halal supply chain management system. Part 3, : Retailing - general requirements. (First Revision) / Department of Standards Malaysia. by Malaysia. Jabatan Standard SIRIM Berhad Series: Malaysian Standard ; MS 2400-3:2019 \| Malaysian Standard ; MS 2400-3:2019Publisher: Cyberjaya: Department of Standards Malaysia, 2019Copyright date: © 2019. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: MK10 JSM 17 MS 2400-3:2019, ... Place hold
	3960.	No cover image available Halal supply chain management system. Part 2, : Warehousing - general requirements. (First Revision) / Department of Standards Malaysia. by Malaysia. Jabatan Standard SIRIM Berhad Series: Malaysian Standard ; MS 2400-2:2019 \| Malaysian Standard ; MS 2400-2:2019Publisher: Cyberjaya : Department of Standards Malaysia, 2019Copyright date: © 2019. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: MK10 JSM 17 MS 2400-2:2019, ... Place hold

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