Results of search for 'ccl=Provider:Westport'

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	381.	Food, nutrition and health / Fergus M. Clydesdale and Frederick J. Francis by Clydesdale, Fergus M Francis, Frederick J. (Frederick John), 1921- Publication details: Westport, Conn. : Avi Publishing Co., 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX354.C57. Place hold
	382.	Food oils and their uses / by Theodore J. Weiss by Weiss, Theodore J, 1919- Publication details: Westport, Connecticut : The Avi Publishing, 1970 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP670.W432f 1970 9 [00002145674]. PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP670.W43. Place hold
	383.	Food packaging : a guide for the supplier, processor and distributor / by Stanley Sacharow and Roger C. Griffin, Jr. by Sacharow, Stanley Griffin, Roger C Publication details: Westport, Conn. : AVI Pub., 1970 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP373.S22. Place hold
	384.	Food poisoning and food hygiene / Betty C. Hobbs and Richard J. Gilbert by Hobbs, Betty C Gilbert, Richard J. (Richard John) Edition: 4th ed. Publication details: Westport, Conn. : Food & Nutrition Press, 1978 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX537.H6 1978, ... Place hold
	385.	Food process engineering / by Dennis R. Heldman by Heldman, Dennis R Publication details: Westport, Conn. : Avi Pub. Co., 1975 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.H44. Place hold
	386.	Food process engineering / by Dennis R.Heldman and R.Paul Singh. by Heldman, Dennis R Singh, R. Paul Edition: 2nd ed. Publication details: Westport : AVI Publishing, 1981 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP370.H44 1981 3[00006006387]. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.H44 1981. Place hold
	387.	Food processing operations : their management, machines, materials and methods / by Maynard A. Joslyn and J. L. Heid, in collaboration with selected authorities on the management, machines, materials, and methods of the food industry. by Joslyn, Maynard Alexander, 1904- Heid, John Laurence, 1900- Publication details: Westport, Conn. : Avi Pub. Co., 1963- Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (18)Call number: TP370.J64 3, ... PERPUSTAKAAN TUN SERI LANANG (3)Call number: TP370.J64, ... Place hold
	388.	Food processing waste management / edited by John H. Green, Amihud Kramer by Green, John H Kramer, Amihud, 1913- Publication details: Westport, Conn. : Avi Pub. Co., 1979 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TD899.F585F67. Place hold
	389.	Food products formulary by Komarik, Stephan L Series: AVI food products formulary series Publication details: Westport, Conn : Avi Pub. Co., 1974 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (4)Call number: TP370.4.K65, ... Place hold
	390.	Food proteins / John R. Whitaker and Steven R. Tannenbaum by Whitaker, John R Tannenbaum, Steven R Institute of Food Technologists International Union of Food Science and Technology Publication details: Westport, Conn. : Avi Pub. Co., 1977 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU55.F688 1974 9 [00002158096]. PERPUSTAKAAN TUN SERI LANANG (4)Call number: TX553.P7F66, ... Place hold
	391.	Food quality assurance / by Wilbur A. Gould. by Gould, Wilbur A, 1920- Publication details: Westport, Conn. : AVI Pub, 1977 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP372.5.G68 3[00006006420]. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.5.G68. Place hold
	392.	Food sanitation / by Rufus K. Guthrie, in collaboration with specialists by Guthrie, Rufus K Publication details: Westport, Conn. : Avi Pub. Co., 1972 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.G984f 1972 9 [00002148847]. PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX537.G85, ... Place hold
	393.	Food sanitation / Rufus K. Guthrie by Guthrie, Rufus K Edition: 2nd ed. Publication details: Inc., Westport, Conn. : Avi Publishing Co., 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX601.G87 1980, ... Place hold
	394.	Food science / by Norman N. Potter. by Potter, Norman N Edition: 2nd ed. Publication details: Westport, Conn. : AVI , 1973 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (4)Call number: TP370.P58 1973 3, ... PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.P58 1973. Place hold
	395.	Food science / Norman N. Potter. by Potter, Norman N Edition: 3rd ed. Publication details: Westport, Conn : Avi Pub. Co., 1978 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP370.P58 1978 3[00006006372]. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.P58 1978. Place hold
	396.	Food science / Norman N. Potter by Potter, Norman N Edition: 4th ed. Publication details: Westport, Conn. : AVI , 1986 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.P58 1986. Place hold
	397.	Food service facilities planning / by Edward A. Kazarian by Kazarian, Edward A Publication details: Westport, Conn. : AVI Pub., 1975 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX943.K38, ... Place hold
	398.	No cover image available Food technology : the world over / edited by Martin S. Peterson, Donald K. Tressler in collaboration with leading food scientists and technologists of the various countries considered by Peterson, Martin S Tressler, Donald K. (Donald Kitelley), 1894- Publication details: Westport, Connecticut : The Avi Publishing, 1963- Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX601.C668. Place hold
	399.	No cover image available Food texture / Samuel A. Matz by Matz, Samuel A Publication details: Westport, Conn. : AVI, 1962 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531.M37. Place hold
	400.	No cover image available Foodborne and waterborne diseases : their epidemiologic characteristics / I. Jackson Tartakow, John H. Vorperian. by Tartakow, I. Jackson Vorperian, John H Publication details: Westport, Conn. : AVI Pub., 1981 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: RA601.T34, ... Place hold

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