Results of search for 'ccl=su:"Food. "'

Results
	3481.	Williams' basic nutrition and diet therapy / Staci Nix. by Nix, Staci [author.] Williams, Sue Rodwell. Basic nutrition & diet therapy Edition: 14th ed. Publisher: St. Louis, Missouri : Elsevier, 2013Copyright date: ©2013 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WB400.N736w 2013 9. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WB400.N736w 2013 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: RM216.N59 2013. Place hold
	3482.	Food, sacrifice, and sagehood in early China / Roel Sterckx. by Sterckx, Roel, 1969- Publication details: Cambridge : Cambridge University Press, 2011 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: BL1859.F66S747. Place hold
	3483.	Foreigners and their food : constructing otherness in Jewish, Christian, and Islamic law / David M. Freidenreich. by Freidenreich, David M, 1977- Publication details: Berkeley : University of California Press, c2011 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: BL65.F65F743. Place hold
	3484.	New ideas about eating disorders : human emotions and the hunger drive / Charles T. Stewart. by Stewart, Charles T Publication details: London ; New York, NY : Routledge, 2012 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WM176.S851n 2012 9. Place hold
	3485.	The impact of climate change and bioenergy on nutrition / Brian Thompson, Marc J. Cohen, editors. by Thompson, Brian, 1953- Cohen, Marc J Publication details: Dordrecht ; New York : Springer, 2012 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: HD9000.5.I34 2012 9. Place hold
	3486.	Microbial food safety : an introduction / Omar A. Oyarzabal, Steffen Backert, editors. by Oyarzabal, Omar A Backert, Steffen Series: Food science text series Publication details: New York : Springer, c2012 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.M619 2012 9. Place hold
	3487.	Nutrition : MyPlate update / Paul Insel ... [et al.]. by Insel, Paul M Edition: 4th ed. Publication details: Burlington : Jones & Bartlett Learning, c2013 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.N976 2013 9. Place hold
	3488.	Probiotic foods in health and disease / editors, G. Balakrish Nair, Yoshifumi Takeda ; National Institute of Cholera and Enteric Diseases, Indian Council of Medical Research. by Nair, G. Balakrish Takeda, Yoshifumi, 1935- National Institute of Cholera & Enteric Diseases (India) Indian Council of Medical Research Publication details: Boca Raton, FL : New York, NY : CRC Press ; Science Publishers, c2011 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.5.P963 2011 9. Place hold
	3489.	Food flavors : chemical, sensory and technological properties / edited by Henryk Jele{u2BAE} by Jelen, Henryk [editor.] Series: Chemical & functional properties of food components seriesPublisher: Boca Raton : CRC Press/Taylor & Francis Group, 2012Copyright date: ©2012 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TX531.F687 2012 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531.F545 tm. Place hold
	3490.	Handbook of analysis of active compounds in functional foods / edited by Leo M.L. Nollet, Fidel Toldr by Nollet, Leo M. L, 1948- Toldra, Fidel Publication details: Boca Raton, FL : CRC Press, c2012 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QP144.F85.H236 2012 9. Place hold
	3491.	No cover image available Mengenalpasti kandungan serabut diet dalam sayur-sayuran berdaun dan buah pisang tempatan / Osman B. Hassan. by Osman Hassan Universiti Kebangsaan Malaysia. Fakulti Sains Hayat Publication details: 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX553.F53O836 1990 arkib, ... Place hold
	3492.	Foodservice manual for health care institutions / Ruby Parker Puckett. by Puckett, Ruby Parker Edition: 4th ed. Publication details: San Francisco : Jossey-Bass, 2013 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WX168.P977f 2013 9HUKM. Place hold
	3493.	A gourmet's guide : food and drink from A to Z / John Ayto. by Ayto, John Edition: Revised edition. Publication details: Oxford : Oxford University Press, 1993 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX349.A938 1993 42dcm. Place hold
	3494.	The role of corporate agribusiness in Southeast Asian food and agriculture value chains / Anni Mitin by Anni Mitin Southeast Asian Council for Food Security and Fair Trade (SEACON) Malaysia. Kementerian Pertanian dan Industri Asas Tani Publisher: Selangor : Southeast Asian Council for Food Security and Fair Trade, 2008 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: SEACON 5 A56 2008, ... Place hold
	3495.	Protection of farmer's rights over plant varieties in Southeast Asian countries / by Kamalesh Adhikari by Kamalesh Adhikari Southeast Asian Council for Food Security and Fair Trade (SEACON) Malaysia. Kementerian Pertanian dan Industri Asas Tani Publisher: Selangor : Southeast Asian Council for Food Security and Fair Trade, 2008 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SEACON 5 K35 2008. Place hold
	3496.	Malaysian cuisine for professional students / Abd Hafidz Ainuddin. by Abd Hafidz Ainuddin Publication details: Kuala Lumpur : Utusan Publications & Distributors, 2012 Availability: Items available for loan: PERPUSTAKAAN ALAM DAN TAMADUN MELAYU (1)Call number: TX911.3.V62A23 8. Place hold
	3497.	Makanan hidup untuk ikan / Siti Norita Mohamad, Siti Azamah Mustapha. by Siti Norita Mohamad Siti Azamah Mustapha Publication details: Kuala Lumpur : Dewan Bahasa dan Pustaka, 2012 Availability: Items available for loan: PERPUSTAKAAN ALAM DAN TAMADUN MELAYU (1)Call number: SH156.S58 8. PERPUSTAKAAN TUN SERI LANANG (1)Call number: SH156.S583. Place hold
	3498.	No cover image available Meal management. Fourth edition. by Kinder, Faye Edition: 4th ed. Publication details: New York : MacMillan, 1973 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX354.K536 1973. Place hold
	3499.	No cover image available Food safety [videorecording] : kitchen and food safety / a production by Meridian Education Corporation and Films Media Group company ; produced by Erica Jude ; executive producer, Linda Jackson. by Jackson, Linda [executive production.] Jude, Erica [production.] Meridian Education Corporation [production.] Series: Kitchen and Food SafetyLanguage: eng. Publication details: Lawrenceville, NJ : Meridian Education Corporation, c2006 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: dvd WA695.F686 2006 9. Place hold
	3500.	No cover image available Snack attack! [videorecording] / a production of Meridian Education Corporation ; executive producer, Paul Iacona ; producer/director, Christine Dean. by Iacona, Paul [executive production.] Dean, Christine [production,, direction.] Meridian Education Corporation [production.] Language: English Publication details: New York : Meridian Education Corporation, 2011 Other title: Eating right, day and night : snack attack. Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: dvd TX370.S669 2011 9. Place hold

Refine your search

Availability

Authors

Home libraries

Item types

Locations

Series

Places

Topics

Your search returned 4198 results.

Contact Us

Copyright ©The National University of Malaysia Library