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341.
Handbook of clinical nutrition clinician's manual for the diagnosis and management of nutritional problems Roland L. Weinsier, Charles E. Butterworth by
Edition: 2nd ed.
Publication details: St. Louis, Mo. C. V. Mosby 1989
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WB400.3.W424h 1981 9 [00002157149].

342.
Handbook of clinical nutrition clinician's manual for the diagnosis and management of nutritional problems By Roland L. Weinsier and Charles Edwin Butterworth, Jr by
Publication details: St. Louis, Mo. C. V. Mosby 1981
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (3)Call number: WB400.3.W424h 1981 9, ...

343.
Handbook of clinical nutrition Roland L. Weinsier, Douglas C. Heimburger, Charles E. Butterworth by
Edition: 2nd ed.
Publication details: St. Louis (Missouri) The C.V. Mosby Company 1989
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RM216.W44 1989.

344.
Handbook of dairy foods and nutrition / Gregory D. Miller, Judith K. Jarvis, Lois D. McBean by Series: Modern nutrition
Publication details: Boca Raton, Fla. : CRC Press, 1995
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: QP144.M54.M55, ...

345.
Handbook of dietary fiber : an applied approach / Mark L. Dreher by
Publication details: New York : Marcel Dekker, 1987
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX553.F53D74 ruj.

346.
Handbook of dietary fiber in human nutrition / editor Gene A. Spiller by
Publication details: Boca Raton, Fla. : CRC Press, 1986
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP141.H346.

347.
Handbook of normal and therapeutic nutrition / Juanita Archibald Eagles and Mildred N. Randall by
Publication details: New York : Raven Press, 1980
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: QP141.E23, ...

348.
Handbook of nutrient requirements of finfish / editor, Robert P. Wilson by
Publication details: Boca Raton, Fla. : CRC Press, 1991
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SH156.H355.

349.
Handbook of nutritive value of processed food / Miloslav Rechcigl, Jr., editor by Series: CRC series in nutrition and food
Publication details: Boca Raton, Fla. : CRC Press, 1982
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX551.H264, ...

350.
A Handbook of parenteral nutrition hospital and home applications edited by H. A. Lee and G. Venkat Raman by
Publication details: London Chapman & Hall 1990
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: WB410.H236 1990 9, ...

351.
Handbook of pediatric nutrition Edited by Patricia M. Queen and Carol E. Lang by
Publication details: London Aspen Pub. 1993
Availability: Not available: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ: Checked out (1).

352.
Handbook of vitamins / edited by Lawrence J. Machlin by Series: Food science and technology ; v. 40
Edition: 2nd ed., rev. and exp.
Publication details: New York : Marcel Dekker, 1991
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP771.H35 1991.

353.
Handbook of vitamins : nutritional, biochemical, and clinical aspects / edited by Lawrence J. Machlin by Series: Food science and technology
Publication details: New York : M. Dekker, 1984
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU160.3.H236 1984 9. PERPUSTAKAAN TUN SERI LANANG (2)Call number: QP771.H36, ...

354.
Handbook of vitamins and hormones / by Roman J. Kutsky by
Publication details: New York : Van Nostrand Reinhold, 1973
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RM259.K88.

355.
Hard to swallow : a brief history of food / Richard W. Lacey. by
Publication details: Cambridge : Cambridge University Press, 1994
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX353.L23.

356.
Health and food / edited by G. G. Birch, L. F. Green and L. G. Plaskett by
Publication details: London : Applied Science, 1972
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: WA695.H434 1972 9 [00002148848], ... PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX345.H4.

357.
The health aspects of food and nutrition : a manual for developing countries in the Western Pacific Region of the World Health Organization. by
Edition: 2nd ed.
Publication details: Taiwan : Regional office for the Western Pacific of World Health Organization, 1972
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (8)Call number: QU145.W927h 1972 9 42mimn, ... PERPUSTAKAAN TUN SERI LANANG (6)Call number: QP141.W6 1972, ...

358.
Health effects of dietary fatty acids / Edited by gary J. Nelson by
Publication details: Champaign, Ill. : American Oil Chemists' Society, 1991
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP752.F35H4.

359.
Health, food and nutrition : a source book for Malaysians by
Publication details: Pulau Pinang : Consumers Association of Penang, 1979
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX353.H4.

360.
The Heinz handbook of nutrition : a comprehensive treatise on nutrition in health and disease / by Benjamin T. Burton. by
Publication details: New York : Blakiston division, 1965
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: QU145.B974h 1965 9, ... PERPUSTAKAAN TUN SERI LANANG (2)Call number: QP141.H4 1965, ...

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