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321.
Understanding food systems : agriculture, food science, and nutrition in the United States / Ruth MacDonald and Cheryll Reitmeier. by Publisher: London : Elsevier/Academic Press, [2017]Copyright date: ©2017
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.M135u 2017 9.

322.
Trends in food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai. by Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2018]Copyright date: ©2018
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531.T734.

323.
Food science : an ecological approach / edited by Sari Edelstein. by
Edition: Second edition.
Publisher: Massachusetts : Jones & Bartlett Learning, 2019Copyright date: ©2019
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.F6862 2019 9.

324.
Assessing food security : a micro-study of 24 villages in Malaysia / edited by G. Umakanthan. by Publisher: Petaling Jaya, Selangor : Education and Research Association for Consumers Malaysia, 2002
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9000.5.A837 kat.

325.
Linkages between climatic changes and food security among the poor and low-income households in the east coast economic region, Malaysia / Md. Mahmudul Alam. by Copyright date: ©2014
Dissertation note: Thesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2014.
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9018.M3A433 2014 tesis.

326.
The situation of food production and consumption in Malaya : a preliminary study / by A. Sedky by Series: Report series on Malayan food commodities ; no. 1 | Report series on Malayan food commodities ; no. 1Publisher: Kuala Lumpur : Ministry of Agriculture and Cooperatives, [1962]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK9 KTANI 7 F663 1962.

327.
Tingkah laku dan cabaran dalam sektor perhotelan ke arah kelestarian pengurusan sisa makanan di Pulau Langkawi / Saraswathy a/p Kasavan. by Producer: ©2019
Dissertation note: Tesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2019.
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TD804.S273 2019 tesis.

328.
329.
Food insecurity and disease / editor, Rubem Dalca. by Publisher: Valley Cottage, NY : Scitus Academics, 2018Copyright date: ©2018
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.F6862 2018 9.

330.
A case for an integrated food and nutrition policy in national planning / by Dr. Kassim bin Ismail by Publisher: Kuala Lumpur : Ministry of abriculture and fisheries Malaysia, 1973
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK9 KTANI 14.2 F663 1973.

331.
Dasar sekuriti makanan dan keselamatan insan di Malaysia / Bakri Mamat, Zarina Othman, Rashila Ramli. by Publisher: Bangi, Selangor : Penerbit Universiti Kebangsaan Malaysia, 2019Copyright date: ©2019
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: HD9016.M32B335 arkib, ...

332.
Saving Food : production, supply chain, food waste and food consumption / edited by Charis M. Galanakis. by Publisher: London, United Kingdom : Academic Press, an imprint of Elsevier, 2019Copyright date: ©2019
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.S267 2019 9.

333.
Sustainable diets : linking nutrition and food systems / edited by Barbara Burlingame and Sandro Dernini. by Publisher: Wallingford, Oxfordshire ; Boston, MA : CABI, [2019]Copyright date: ©2019
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.S964 2019 9.

334.
The 10 principles of food industry sustainability / Cheryl J. Baldwin. by
Publisher number:
  • EB00595530 Recorded Books
Publisher: Hoboken, NJ : Wiley Blackwell, 2015
Other title:
  • Ten principles of food industry sustainability
In: Wiley e-books
Online resources:
Availability: No items available.

335.
Combating hunger and achieving food security / M.S. Swaminathan. by Publisher: Cambridge : Cambridge University Press, 2015
Other title:
  • Combating Hunger & Achieving Food Security
Online resources:
Availability: No items available.

336.
Water and food security in the Arabian Gulf / The Emirates Center for Strategic Studies and Research. by Publisher: Abu Dhabi : Emirates Center for Strategic Studies and Research, 2013
Other title:
  • Water & Food Security in the Arabian Gulf
Online resources:
Availability: No items available.

337.
338.
Prehistoric diet of neolithic coastal societies in Semporna, Sabah / Velat Bujeng. by Publisher: Pulau Pinang : Penerbit Universiti Sains Malaysia, 2023
Availability: Items available for loan: PERPUSTAKAAN ALAM DAN TAMADUN MELAYU (1)Call number: GN776.32.M4.S4 .V4359 8. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: GN776.32.M4.S4 V432p 2023 9HUKM.

339.
Food systems and health / edited by Sara Shostak. by Series: Advances in medical sociology ; v. 18.Publisher: Bingley, U.K. : Emerald Publishing Limited, 2017Copyright date: ©2017
Online resources:
Availability: No items available.

340.
Sekuriti makanan dalam pembangunan negara / Dr. Ahmad Zubir Ibrahim. by
Edition: Cetakan pertama.
Publisher: Sintok : Penerbit Universiti Utara Malaysia, 2022Copyright date: ©2022
Availability: Items available for loan: PERPUSTAKAAN UNDANG-UNDANG (1)Call number: C75.8 .A376 2022 2.

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