Results of search for 'ccl=su:"nutrition"'

Results
	301.	Food price policies and nutrition in Latin America : proceedings of the Workshop on Impact of Food Price Policies on Nutrition, held at the Centro ...(CEESTEM), Mexico City, 22-25 March 1978 / edited by Giorgio Solimano and Lance Taylor by Solimano, Giorgio Taylor, Lance Workshop on Impact of Food Price Policies in Nutrition (1978 : Mexico City) Series: Food and nutrition bulletin supplements ; 3 Publication details: Tokyo : United Nations University, 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: HD9014.L32W67 1978[00008013434], ... Place hold
	302.	Food processing and nutrition / by Arnold E. Bender by Bender, Arnold E. (Arnold Eric) Series: Food science and technology Publication details: London : Academic Press, 1978 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.3.B848f 1978 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX551.B46. Place hold
	303.	Food production and consumption : the efficiency of human food chains and nutrient cycles / edited by A. N. Duckham, J. G. W. Jones and E. H. Roberts by Duckham, A. N Publication details: Amsterdam : North-Holland, 1976 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QH705.F64. Place hold
	304.	Food protein chemistry : an introduction for Food Scientist / by Joe M. Regenstein and Carrie E. Regenstein ; special drawings by Beth Kochen by Regenstein, Joe M Regenstein, Carrie Kochen, Beth Series: Food and science and technology Publication details: New York : Academic Press, 1984 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX553.P7R43. Place hold
	305.	Food proteins / John R. Whitaker and Steven R. Tannenbaum by Whitaker, John R Tannenbaum, Steven R Institute of Food Technologists International Union of Food Science and Technology Publication details: Westport, Conn. : Avi Pub. Co., 1977 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU55.F688 1974 9 [00002158096]. PERPUSTAKAAN TUN SERI LANANG (4)Call number: TX553.P7F66, ... Place hold
	306.	No cover image available Food science / Helen Charley by Charley, Helen Edition: 2nd ed. Publication details: New York : Wiley, 1982 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX354.C47 1982. Place hold
	307.	Food science and human nutrition / edited by George Charalambous by Charalambous, George, 1922- Series: Developments in food science ; 29 Publication details: Amsterdam : Elsevier North-Holland, 1992 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.F68945 1992 9. Place hold
	308.	Food science and nutrition : current issues and answers / by Fergus Clydesdale, editor by Clydesdale, Fergus M Publication details: Englewood Cliffs, N. J. : Prentice-Hall, 1979 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: WA712.F686 1979 9 [00002148868], ... Place hold
	309.	No cover image available Food science in developing countries : a selection of unsolved problems / compiled by the Advisory Committee on Technology Innovation of the Board on Science and Technology for International Development Commission on International Relations Publication details: Washington : National Academy of Sciences, 1974 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.A3. Place hold
	310.	Food science nutrition and health / Brian A. Fox, Allan G. Cameron by Fox, Brian A. (Brian Anthony) Cameron, Allan G. (Allan Gillies) Edition: 6th ed. Publication details: London : Edward Arnold, 1995 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX354.F68 1995. Place hold
	311.	No cover image available International journal of food sciences and nutrition Publication details: Hants : Scientific & Medical, 1973- Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: Siri QP141.A1I7 1993, ... Place hold
	312.	Food values of portions commonly used / by Bowes and Church by Bowes, Anna De Planter Church, Charles Frederick, 1902- Church, Helen Nichols Edition: 11th ed., rev. by Charles Frederick Church and Helen Nichols Publication details: Philadelphia : Lippincott, 1970 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.B786f 1970 9 [00009009452]. Place hold
	313.	Foods, nutrition and immunity : effects of dairy and fermented milk products : proceedings of the 2nd Bio-Inova/EIBET Workshop, Paris, December 9, 1991 / Volume eds.: M. Paubert-Braquet ... [et al] by Bio-Inova/EIBET Workshop (2nd : 1991 : Paris) Paubert-Braquet, M Dupont, Ch Paoletti, Rodolfo Series: Dynamic nutrition research ; v.1 Publication details: Basel, Switzerland : Karger, 1992 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WD310.B615f 1992 9. Place hold
	314.	Foods, nutrition and sports performance : an International Scientific Concensus, held 4-6 Febuary, 1991 and organized by Mars, Incorporated with International Olympic Committee patronage / edited by Clyde Williams and John T. Devlin by Williams, Clyde Devlin, John T Mars, Incorporated International Olympic Committee Publication details: London : Taylor & Francis, 1992 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.F686 1992. PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX361.A8F659, ... Place hold
	315.	Foundations and clinical applications of nutrition : a nursing approach / by M. Grodner, S. L. Anderson and S. DeYoung by Grodner, Michele Anderson, Sara Long DeYoung, Sandra Publication details: St. Louis : Mosby, 1996 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QT235.G874f 1996 9. Place hold
	316.	Functional foods : designer foods, pharmafoods, nutraceuticals / edited by Israel Goldberg by Goldberg, Israel Publication details: New York : Chapman & Hall, 1994 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.F979 1994. Place hold
	317.	Functionality and protein structure : based on a symposium / sponsored by the ACS Division of Agriculture and Food Chemistry at the 175th meeting of the American Chemical Society, Anaheim, California, March 13, 1978 ; Akiva Pour-El, editor by Pour-El, Akiva, 1925- American Chemical Society. Division of Agricultural and Food Chemistry Publication details: Washington, D. C. : ACS, 1979 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX553.P7F86. Place hold
	318.	Fundamentals of foods and nutrition / Sumati R. Mudambi, M. V. Rajagopal by Mudambi, Sumati R Rajagopal, M. V Publication details: New Delhi : Wiley Eastern, 1981 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX350.M82. Place hold
	319.	No cover image available Fundamentals of normal nutrition / (by) Corinne H. Robinson by Robinson, Corinne H. (Corinne Hogden) Edition: 2nd ed. Publication details: New York : MacMillan, 1973 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: QU145.R658f 1973 9, ... Place hold
	320.	Fundamentals of normal nutrition / Corinne H. Robinson, with the assistance of Emma S. Weigley. by Robinson, Corinne H. (Corinne Hogden) [author.] Weigley, Emma Seifrit [co-author.] Edition: 3rd edition. Publisher: New York : MacMillan, [1978]Copyright date: ©1978 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: QU145.3.R658f 1978 9, ... PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX354.R62 1978, ... Place hold

Refine your search

Availability

Authors

Home libraries

Item types

Locations

Series

Places

Topics

Your search returned 2754 results.

Contact Us

Copyright ©The National University of Malaysia Library