Results of search for 'ccl=su:"Foods."'

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	261.	No cover image available Specification for cereal-based snack food / Standards and Industrial Research Institute of Malaysia. by Institut Piawaian dan Penyelidikan Perindustrian Malaysia Series: Malaysian standard ; MS 1191 : 1991Publisher: Shah Alam : Standards and Industrial Research Institute of Malaysia, 1991 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 SIRIM 17 MS 1191 : 1991. Place hold
	262.	Eco crimes and genetically modified food / Reece Walters. by Walters, Reece [author.] Publisher: New York: Routledge, 2011Copyright date: ©2011 Availability: Items available for loan: PERPUSTAKAAN UNDANG-UNDANG (1)Call number: C13.12 .W3584 2011 2. Place hold
	263.	100 foods to stay young : everyday foods to combat the aging process, from inside and out / Charlotte Watts. by Watts,Charlotte [author.] Publisher: United Kingdom : Parragon Books Ltd, 2010Copyright date: ©2010 Other title: One hundred foods to stay young : everyday foods to combat the aging process, from inside and out Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TX741.W348o 2010 9. Place hold
	264.	No cover image available The evaluation of fermented broken rice, brewers' rice and rice bran extracts on anti-photoaging and anti-pigmentation potential using in vitro monoculture and co-culture models/ Anisah binti Jamaluddin. by Anisah Jamaluddin [author.] ©2023 Dissertation note: Tesis (Ph.D)-Universiti Kebangsaan Malaysia, 2023. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR151.A535 2023 tesis. Place hold
	265.	Isi piringku : a guide to healthy food choices / Luqman Hakim. by Luqman Hakim [author.] Publisher: Batu Caves, Selangor : Al-Hidayah Publication, 2023Copyright date: ©2023 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WB400.L926i 2023 9HUKM. Place hold
	266.	Healthier & tastier / Azrina Azlan, Chan Shuk Huei. by Azrina Azlan [author.] Publisher: Serdang, Selangor : Universiti Putra Malaysia Press, 2020 Availability: Items available for loan: PERPUSTAKAAN ALAM DAN TAMADUN MELAYU (1)Call number: TX741.A9977 2020 8. Place hold
	267.	No cover image available Pemerkasaan usahawan makanan sihat / disunting oleh Mohd Khairuddin Noor Khalib, Zahara Abdul Manaf, Suzana Shahar. by Mohd Khairuddin Noor Khalib [editor.] Zahara Abdul Manaf [editor.] Suzana Shahar [editor.] Edition: Cetakan pertama Publisher: Bangi, Selangor: Penerbit Universiti Kebangsaan Malaysia, 2025Copyright date: ©2025 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX943.P47 arkib, ... Place hold
	268.	No cover image available Prebiotic potential of water soluble polysaccharides from gum arabic using human gut microbiota / Hamad Mohamad Salah Hamad Ahallil, Aminah Abdullah, Mohamad Yusof Maskat. by Hamad Mohamad Salah Hamad Ahallil [author.] Mohamad Yusof Maskat [author.] Aminah Abdullah [author.] Edition: Cetakan pertama Publisher: Bangi, Selangor: Penerbit Universiti Kebangsaan Malaysia, 2024Copyright date: ©2024 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: QP144.F85.H26 arkib, ... Place hold
	269.	Organic food [electronic resource] : consumers' choices and farmers' opportunities / edited by Maurizio Canavari and Kent D. Olson. by Canavari, Maurizio, 1964- Olson, Kent D SpringerLink (Online service) Publication details: New York, NY : Springer Science+Business Media, LLC, 2007 In: Springer eBooks Online resources: Click here to access online Availability: No items available.
	270.	Ingredients in meat products [electronic resource] : properties, functionality and applications / edited by Rodrigo Tarte. by Tarte, Rodrigo SpringerLink (Online service) Publication details: New York, NY : Springer New York, 2009 In: Springer eBooks Online resources: Click here to access online Availability: No items available.
	271.	Safety of meat and processed meat [electronic resource] / edited by Fidel Toldra. by Toldra, Fidel [editor.] SpringerLink (Online service) Series: Food microbiology and food safety Publication details: New York, NY : Springer-Verlag New York, 2009 In: Springer eBooks Online resources: Click here to access online Availability: No items available.
	272.	No cover image available Functional foods [videorecording] : a case study of modified eggs / Video Education Australasia ; director and producer, Richard Leigh by Leigh, Richard [direction,, production] Video Education Australasia Publication details: Australia : Video Education Australasia, 2000 Other title: Case study of modified eggs Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: dvd SF490 .F865. Place hold
	273.	No cover image available Going organic! [videorecording] : the how and why of organic foods / Video Education Australasia by Video Education Australasia Publication details: Australia : Video Education Australasia, 2000 Other title: How and why of organic foods Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: dvd S605.5 .G654. Place hold
	274.	No cover image available Junk foods wars [videorecording] / Video Education Australia ; producer, Erica Jude by Jude, Erica [production] Video Education Australia Publication details: Bendigo, Vic. : Video Education Australia, 2005 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: dvd TX370 .J865. Place hold
	275.	No cover image available Calcium absorption and bioavailability of isoflavones from tempeh compared to milk among postmenapausal malay women / Hasnah Haron by Hasnah Haron Publication details: 2009 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WB428.H344c 2009 9 tesis. Place hold
	276.	Specialty foods : processing technology, quality, and safety / [edited by] Yanyun Zhao. by Zhao, Yanyun Publication details: Boca Raton : CRC Press, 2012 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: TP369.U6.S741 2012 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP369.U6S674. Place hold
	277.	Food as medicine / M. Mohamed Essa and Mushtaq A. Memon, editors. by Essa, M. Mohamed [editor.] Memon, Mushtaq A [editor.] Series: Nutrition and diet research progress series \| Food science and technology series (Nova Science Publishers)Publisher: New York : Nova Biomedical, [2013]Copyright date: ©2013 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP144.F85F644. Place hold
	278.	Advances in fermented foods and beverages : improving quality, technologies and health benefits / edited by Wilhelm Holzapfel. by Holzapfel, Wilhelm [editor.] Series: Woodhead publishing series in food science, technology and nutrition ; no. 265.Publisher: Cambridge, United Kingdom : Elsevier, 2015Copyright date: ©2015 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX560.F47A338. Place hold
	279.	No cover image available Penentuan kandungan mineral dalam burger / Ng Kim Seng. by Ng, Kim Seng [author.] Producer: 1999 Dissertation note: Ilmiah (Sarjana Muda Sains Pemakanan) - Universiti Kebangsaan Malaysia, 1999. Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: FSKB.N57649p 1999 9 ilmiah. Place hold
	280.	No cover image available Perubahan pengetahuan, sikap dan amalan (kap) pemakanan di kalangan pelajar Sekolah Jenis Kebangsaan Cina kawasan luar bandar Pontian Johor selepas mengikuti program pendidikan pemakanan / Toh, Swee Chin. by Toh, Swee Chin [author.] Producer: 2006 Dissertation note: Ilmiah (Sarjana Muda Sains Pemakanan) - Universiti Kebangsaan Malaysia, 2006. Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: FSKB.T627p 2006 9 ilmiah. Place hold

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