Results of search for 'ccl=su:"Food Safety"'

Results
	21.	Rapid methods for biological and chemical contaminants in food and feed / edited by A. van Amerongen, D. Barug, M. Lauwaars by Amerongen, A. van Barug, D Lauwaars, M Publication details: Netherlands : Wageningen Academic, 2005 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531.R37 3. Place hold
	22.	No cover image available Safety assessment of foods derived from genetically modified microorganisms : report of a joint FAO/WHO Expert Consultation on Foods Derived from Biotechnology, WHO Headquarters, Geneva, Switzerland 24-28 September 2001 by World Health Organization Food and Agriculture Organization of the United Nations Publication details: Geneva : World Health Organization, 2001 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: WHO 14.2 S334. Place hold
	23.	No cover image available Methodology for exposure assessment of contaminants and toxins in food : report of a joint FAO/WHO Workshop WHO Headquarters, Geneva, Switzerland 7-8 June 2000 / issued by World Health Organization in collaboration with the Food and Agriculture Organization of the United Nations by World Health Organization Food and Agriculture Organization of the United Nations Publication details: Geneva : World Health Organization, 2000 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: WHO 14.2 M47, ... Place hold
	24.	No cover image available Food preservation techniques / edited by Peter Zeuthen and Leif Bogh-Sorensen by Zeuthen, P Bgh-Srensen, Leif Series: Woodhead Publishing in food science and technology Publication details: Boca Raton : CRC Press, 2005 Online resources: Publisher description Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.2.F668. Place hold
	25.	Aviation food safety / Erica Sheward by Sheward, Erica Publication details: Oxford : Blackwell Publishing, 2006 Online resources: Table of contents Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX537.S54. Place hold
	26.	Handbook of organic food safety and quality / edited by Julia Cooper, Urs Niggli and Carlo Leifert by Cooper, Julia, 1963- Niggli, Urs Leifert, Carlo Series: Woodhead Publishing in food science, technology and nutrition Publication details: Cambridge : Woodhead Publishing, 2007 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: S605.5.H36. Place hold
	27.	Biofilms in the food environment / editors, Hans Blaschek, Hua H. Wang, Meredith E. Agle by Blaschek, Hans Wang, Hua, 1965- Agle, Meredith Publication details: Ames, Iowa : Blackwell Pub., 2007 Online resources: Table of contents only Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR100.8.B55B5626. Place hold
	28.	Advances in food diagnostics / editors, Leo M. L. Nollet, Fidel Toldra ; administrative editor, Y. H. Hui by Nollet, Leo M. L, 1948- Toldra, Fidel Hui, Y. H. (Yiu H.) Publication details: Ames, Iowa : Blackwell Pub., 2007 Online resources: Table of contents only Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: TX541.A244 2007 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.A334. Place hold
	29.	Is it Safe to Eat? [electronic resource] : Enjoy Eating and Minimize Food Risks / by Ian Shaw. by Shaw, Ian SpringerLink (Online service) Publication details: Berlin, Heidelberg : Springer-Verlag Berlin Heidelberg, 2005 In: Springer e-books Online resources: Click here to access online Availability: No items available.
	30.	No cover image available Report of the regional expert consultation of the Asia-Pacific network for food and nutrition of the importance of the food industry in increasing safe food supplies, Bangkok, 1-4 August 1995 by Regional Expert Consultation of the Asia-Pacific Network for Food and Nutrition on the Importance of the Food Industry in Increasing Safe Food Supplies (1995 : Bangkok) Food and Agriculture Organization of the United Nations. Regional Office for Asia and the Pacific Series: RAP Publication : 1995/20 Publication details: Bangkok : Regional Office for Asia and The Pacific (RAPA), 1995 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.R336r 1995 9 42mimn. Place hold
	31.	No cover image available Guidelines for strengthening a national food safety programme by World Health Organization. Division of Food and Nutrition Series: Food safety issues Publication details: Geneva : World Health Organization, 1996 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.G946 1996 9 42mimn. Place hold
	32.	The Codex Alimentarius Commission and its standards / Marielle D. Masson-Matthee by Masson-Matthee, Marielle D Publication details: The Hague : T.M.C. Asser Press, c2007 Online resources: Contributor biographical information Publisher description Table of contents only Availability: Items available for loan: PERPUSTAKAAN UNDANG-UNDANG (1)Call number: C75.8.M343 2. Place hold
	33.	Microbiology of food and animal feeding stuffs : horizontal method for the enumeration of coagulase-positive staphylococci (staphylococcus aureus and other species) part 1 : Technique using baird-parker agar medium by British Standards Institution Series: British standard ; BS EN ISO 6888-1:1999 Publication details: London : British Standards Institutions, 2006 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: BSI 17 BS EN ISO 6888-1. Place hold
	34.	Microbiology of food and animal feeding stuffs : horizontal method for the detection of salmonella spp by British Standards Institution Series: British standard ; BS EN ISO 6579:2002 + A1:2007 Publication details: London : British Standards Institutions, 2008 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: BSI 17 BS EN ISO 6579. Place hold
	35.	Environmental impact of genetically modified crops / edited by Natalie Ferry and Angharad M.R. Gatehouse by Gatehouse, A. M. R Ferry, Natalie Publication details: Wallingford, UK : CABI, 2009 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: SB123.57.E56 2009 9. Place hold
	36.	Food safety and pesticides / S. N. Mahindru by Mahindru, S.N Publication details: New Delhi : A P H Publishing Corporation, 2009 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX571.P4M335. Place hold
	37.	Ready-to-eat foods : microbial concerns and control measures / edited by Andy Hwang, Lihan Huang by Hwang, Andy Huang, Lihan Publication details: Boca Raton, Fl : CRC Press, 2010 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR115.R434. Place hold
	38.	Food identity preservation and traceability : safer grains / Gregory S. Bennet by Bennet, Gregory S Publication details: Boca Raton, FL : CRC Press, 2010 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531.B446. Place hold
	39.	Food safety for the 21st century : managing HACCP and food safety throughout the global supply chain / Carol A. Wallace, William H. Sperber, Sara E. Mortimore. by Wallace, Carol A Sperber, William H Mortimore, Sara E Publication details: Aimes, Iowa : Wiley Blackwell Pub., 2011 Other title: Food safety for the twenty-first century. Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QU145.5.W187f 2011 9HUKM. PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX531.F6624, ... Place hold
	40.	Biosensors in food processing, safety, and quality control / edited by Mehmet Mutlu. by Mutlu, Mehmet [editor.] Series: Contemporary food engineering (Unnumbered) Publication details: Boca Raton : CRC Press, 2011 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531 .B567. Place hold

Refine your search

Availability

Authors

Home libraries

Item types

Locations

Series

Places

Topics

Your search returned 115 results.

Contact Us

Copyright ©The National University of Malaysia Library