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21.
Chemistry and testing of dairy products / Henry V. Atherton (and) J. A. Newlander by
Edition: 4th ed.
Publication details: Westport, Conn. : AVI Publishing, 1977
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: SF253.N38 1977, ...

22.
Chocolate, cocoa, and confectionery : science and technology / Bernard W. Minifie by
Edition: 2nd ed.
Publication details: Westport, Conn. : Avi Pub. Co., 1980
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX791.M55 1980, ...

23.
Citrus science and technology / edited by Steven Nagy, Philip E. Shaw, Matthew K. Veldhuis by
Publication details: Westport, Conn : Avi Pub. Co, 1977
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (4)Call number: SB369.C53, ...

24.
Coconuts : production processing products / by Jasper Guy Woodroof, in collaboration with specialists by
Publication details: Westport, Conn. : Avi Pub. Co., 1970
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: SB401.C6W65, ...

25.
Coconuts : production, processing, products / Jasper Guy Woodroof by
Edition: 2nd. ed
Publication details: Westport , Conn : Avi Pub. Co , 1979
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: SB401.C6.W65 1979, ...

26.
Coffee processing technology / by Michael Sivetz and H. Elliott Foote by
Publication details: Westport, Conn. : Avi Pub. Co 1963
Other title:
  • Aromatization - Properties - Brewing - Decaffeination - Plant design - v.2
  • Fruit - Green, roast, and soluble coffee - v.1
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP645.S5, ...

27.
Coffee technology / Michael Sivetz, Norman W. Desrosier. by
Publication details: Westport, Conn. : Avi Pub. Co., 1979
Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP645.S58 3. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP645.S58.

28.
Cold and freezer storage manual / E. R. Hallowell. by
Edition: 2nd ed.
Publication details: Westport, Conn. : Avi Pub. Co., 1980
Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP372.2.W66 1980 3[00006006414]. PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP372.2.W66 1980, ...

29.
Cold and freezer storage manual / W. R. Woolrich, E. R. Hallowelland by
Publication details: Westport, Conn. : Avi Pub. Co; 1970
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP493.W66.

30.
College and university foodservice management standards Peter J. Eckel by Series: The L. J. Minor foodservice standards series ; v. 6
Publication details: Inc., Westport, Conn. Avi Publishing Co. 1985
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX94.6.E3, ...

31.
Color of foods / by Gordon Mackinney and Angela C. Little by
Publication details: Westport, Conn : Avi Pub. Co, 1962
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX537.M3.

32.
Commercial chicken production manual / Mark O. North and Donald D. Bell by
Edition: 4th ed.
Publication details: New York : An AVI Book, 1978
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF487.N77.

33.
Commercial food patents, U.S. 1980 / Hallie B. North by
Publication details: Westport, Connecticut : Avi Publishing Company Inc., 1981
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.5.N67.

34.
Commercial fruit processing / Jasper Guy Woodroof and Bor Shiun Luh. by
Publication details: Westport, Conn. : Avi Pub. Co., 1975
Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP440.W66 3[00006006438].

35.
Commercial fruit processing / edited by Jasper Guy Woodroff, Bor Shiun Luh by
Edition: 2nd edition
Publication details: Westport, Conn. : AVI Publishing Company, 1986
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP440.C66 1986.

36.
Commercial vegetable processing / by Bor S. Luh and Jasper Guy Woodroof in collaboration with specialists by
Publication details: Westport, Conn : Avi Pub. Co., 1975
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP443.L84.

37.
Commercial winemaking : processing and controls / by Richard P. Vine by
Publication details: Westport, Conn. : AVI, 1981
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP548.V483.

38.
Consumer behavior : theory and applications / Barbara J. Redman by
Publication details: Westport, Conn : AVI Pub., 1979
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HB801.R37.

39.
Convenience and fast food handbook by
Publication details: Westport, Conn. : AVI Pub., 1973
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX820.T5.

40.
Corn : culture, processing, products major feed and food crops in agriculture and food series / editor : G. E. Inglett by
Publication details: Westport, Conn. : Avi Pub. Co., 1970
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SB191.M2I63.

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