Results of search for 'ccl=su:"Food Industry"'

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	181.	No cover image available Sanitation in food processing / John A. Troller. Series: Food science and technology Publication details: New York : Academic Press, 1983 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP373.6 .S26 3. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP373.6.S26. Place hold
	182.	Sanitation, safety & environmental standards / Lewis J. Minor. by Minor, Lewis J [author] Series: The L.J. Minor foodservice standards series ; volume 2. Publication details: Westport, Conn.: AVI Pub., 1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP373.6.M56. Place hold
	183.	Selection of technology for food processing in developing countries Domien H.Bruinsma, Wouter W.Witsenburg (and) Wilen Wurdemann by Bruinsma, Domien H Witsenburg, Wouter W Wurdemann, Willem Publication details: Wageningen Pudoc 1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: HD9000.65.B78, ... Place hold
	184.	A simple guide to understanding and applying the hazard analysis critical control point concept (HACCP). Series: ILSI Europe concise monograph series Edition: 2nd edition. Publication details: Washington, DC: International Life Sciences Institute, 1993 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531 .S55 1997. Place hold
	185.	Single cell protein proceedings of the International Symposium held in Rome, Italy, on November 7- 9, 1973 edited by P. Davis. by Davis, Peyton N., 1927- Stanford Research Institute Publication details: London Academic Press 1974 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP453 .P7S55. Place hold
	186.	No cover image available Sistim distribusi bahan-bahan pokok bagi penduduk umum di daerah chusus ibukota Djakarta Raya / disusun oleh Barli Halim by Halim, Barli Publication details: Jakarta : Universitas Indonesia, 1964 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9016.I5H3[00008013442]. Place hold
	187.	The Soviet agro-industrial complex: structure and performance/ Valentin Litvin by Litvin, Valentin - [author.] Series: Delphic monogiaph series ; e Publication details: Boulder, Co Westview Press 1987 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9015.S652L58. Place hold
	188.	Statistical methods for food and agriculture / Filmore E. Bender, Larry W. Douglass, Amihud Kramer. by Bender, Filmore E, 1940- Douglass, Larry W Kramer, Amihud, 1913- Publication details: Westport, Conn. : AVI Pub. Co. , 1982 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9000.4 .B46. Place hold
	189.	Statistical quality control for the food industry/ Merton R. Hubbard. by Hubbard, Merton R Publication details: New York : Van Nostrand Reinhold, 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.6.H83. Place hold
	190.	No cover image available Studies on technical problems in the processing of local food products. by Malaysia. Kementerian Pertanian dan Perikanan. Bahagian Kajiteknik Makanan Publisher: Serdang : Food Technology Research and Development Centre of Malaysia , 1971- Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (4)Call number: MK10 MARDI 5 S783, ... Place hold
	191.	Systems analysis for the food industry / by Filmore E. Bender, Amihud Kramer, and Gerald Kahan. by Bender, Filmore E. (Filmore Edmund), 1940- Kramer, Amihud, 1913- Kahan, Gerald, 1942- Publication details: Westport, Conn. : Avi Pub. Co., 1976 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9000.5 .B44. Place hold
	192.	Technology, employment and basic needs in food processing in developing countries: a study prepared for the International Labour Office within the framework of the World Employment Programme / edited by Christopher G. Baron with contributions by J. Keddie ... (et al.). by Baron, Christopher Keddie, J International Labour Office. World Employment Programme Publication details: Oxford: Pergamon Press, 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD5718.F7T4. Place hold
	193.	The technology of vitamins in food/ P. Berry Ottaway. by Ottaway, P. Berry Publication details: London Blackie Academic & Professional, 1993 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP771.T43. Place hold
	194.	No cover image available Teknologi makanan di negara-negara membangun : sebuah bibliografi a bibliography by Universiti Pertanian Malaysia. Perpustakaan Universiti Pertanian Malaysia. Jabatan Sains dan Teknologi Makanan Publication details: Serdang : Perpustakaan Universiti Pertanian Malaysia, 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP370.U57 zz [00008045657], ... Place hold
	195.	Trends in food processing editor in chief Ang How Ghee ; edited by Lee Cheang Kuan ... (et al.) by World Congress of Food Science and Technology (7th : 1987 : Singapore) Ang, How Ghee Lee, Cheang Kuan Publication details: Singapore Singapore Institute of Food Science and Technology 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP368 .W67 1987e, ... Place hold
	196.	Trends in food product development editor in chief Ang How Ghee; edited by Theng Chye Yam, Connie Tan by World Congress of Food Sciences and Technology (7th : 1987 : Singapore) Ang, How Ghee Theng, Chye Yam Tan, Connie Series: Food science and technology Publication details: Singapore Singapore Institute of Food Science and Technology 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX368.W67 1987f. Place hold
	197.	Trends in food science edited by Ang How Ghee, Ling Wen Sze, Foo Check Woo by World Congress of Food Science and Technology (7th : 1987 : Singapore) Ang, How Ghee Ling, Wen Sze Foo, Check Woo Publication details: Singapore Singapore Institute of Food Science and Technology 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP368 .W67 1987g. Place hold
	198.	Unit operations in food processing by R.L. Earle by Earle, R. L Series: Pergamon international library Edition: 2nd ed Publication details: Oxford Pergamon Press 1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.E3 1983. Place hold
	199.	No cover image available Waste recovery by microorganisms : selected papers for the UNESCO/ICRO work study held at the University of Malaya, 1-18 May, 1972 / organized by W. R. Stanton. by Stanton, W. R Publication details: Kuala Lumpur : Ministry of Education Malaysia, 1972 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (3)Call number: TP370.S7 3, ... PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.S7 kat. Place hold
	200.	Water activity and food John A. Troller, J. H. B. Christian by Troller, John A Christian, J. H. B Series: Food science and technology Publication details: New York Academic Press 1978 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX553.W3T76, ... Place hold

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