Results of search for 'ccl=su:"Foods."'

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	161.	Himalayan fermented foods : microbiology, nutrition, and ethnic values / Jyoti Prakash Tamang by Tamang, Jyoti Prakash Publication details: Boca Raton : CRC Press, 2010 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.44.T363. Place hold
	162.	The home book of food freezing / by Pat M. Cox by Cox, Pat M Edition: rev ed. Publication details: London : Faber and Faber, 1977 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX610.C68 1977. Place hold
	163.	Improving food quality with novel food processing technologies / edited by Özlem Tokuşolu, Barry G. Swanson. by Tokuşolu, Özlem [editor.] Swanson, Barry Grant [editor.] Publisher: Boca Raton : CRC Press, [2015]Copyright date: ©2015 In: CRC e-books Online resources: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: ebook. Place hold
	164.	No cover image available Incidence and risks of cronobacter spp. in neonatal intensive care units of selected Malaysian hospitals / Sri Harminda Pahm Hartantyo. by Hartantyo, Sri Harminda Pahm 2012 Dissertation note: Thesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2012. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR82.E6H377 2012 [00008053832]. Place hold
	165.	Infant feeding 1990 / Amanda White, Stephanie Freeth, Maureen O'Brien. by White, Amanda Freeth, Stephanie O'Brien, Maureen Edition: 2nd. impression 1993 with amendments. Publication details: London : H. M. S. O., 1993 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RJ216.W45. Place hold
	166.	Ingredients in meat products [electronic resource] : properties, functionality and applications / edited by Rodrigo Tarte. by Tarte, Rodrigo SpringerLink (Online service) Publication details: New York, NY : Springer New York, 2009 In: Springer eBooks Online resources: Click here to access online Availability: No items available.
	167.	Innovation in healthy and functional foods / edited by Dilip Ghosh [and three others]. by Ghosh, Dilip K [editor.] Das, Shantanu [editor.] Bagchi, Debasis [editor.] Smarta, R. B [editor.] Publisher: Boca Raton : CRC Press, 2013Copyright date: ©2013 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.5.I581 2013 9. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QU145.5.I581 2013 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.I566. Place hold
	168.	The international politics of genetically modified food : diplomacy, trade, and law / edited by Robert Falkner by Falkner, Robert, 1967- Publication details: Basingstoke [England] ; New York : Palgrave MacMillan, 2007 Availability: Items available for loan: PERPUSTAKAAN UNDANG-UNDANG (1)Call number: C75.8.I583 2. Place hold
	169.	Introduction to toxicology and food / Tomris Altug by Altug, Tomris Publication details: Boca Raton, Fla. : CRC Press, 2003 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA701.A469i 2003. Place hold
	170.	Inulin-type fructans : functional food ingredients / Marcel Roberfroid by Roberfroid, M. B Series: Modern nutrition (Boca Raton, Fla.) Publication details: Boca Raton, Florida : CRC, 2005 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU83.R638i 2005 9. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QU83.R638i 2005. PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP702.F68R635. Place hold
	171.	Is organic food better? / Ronald D. Lankford, book editor. by Lankford, Ronald D, 1962- Series: Publication details: Detroit : Greenhaven Press, 2011 Availability: No items available.
	172.	Isi piringku : a guide to healthy food choices / Luqman Hakim. by Luqman Hakim [author.] Publisher: Batu Caves, Selangor : Al-Hidayah Publication, 2023Copyright date: ©2023 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WB400.L926i 2023 9HUKM. Place hold
	173.	No cover image available It's a blast! [videorecording] : chilling and freezing in food production / Video Educational Australasia ; producer/writer/director, Stephen Skok by Skok, Stephen [production,, direction] Video Educational Australasia Publication details: Australia : Video Educational Australasia, 2001 Other title: It's a blast! blast chilling & freezing in food production Chilling and freezing in food production Blast chilling & freezing in food production Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: dvd TP372.3.I87. Place hold
	174.	Juadah ringan / Belle Scully by Scully, Belle Series: Sajian sensasiLanguage: Malay Original language: English Publication details: Shah Alam, Selangor : Marshall Cavendish Cuisine, 2010 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX740.S385154 sbr. Place hold
	175.	No cover image available Junk foods wars [videorecording] / Video Education Australia ; producer, Erica Jude by Jude, Erica [production] Video Education Australia Publication details: Bendigo, Vic. : Video Education Australia, 2005 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: dvd TX370 .J865. Place hold
	176.	No cover image available Kaedah penentuan hukum biologi sintetik (Synbio) berasaskan haiwan / Sharif Bin Mohd Tahir. by Sharif Mohd Tahir [author.] Producer: 2017 Dissertation note: Tesis (Sarjana) - Universiti Kebangsaan Malaysia, 2017. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: BP184.9.D5S534 2017 tesis. Place hold
	177.	No cover image available Kesan lemak sawit merah terhadap vitamin E, ciri fizikokimia dan pengoksidaan nuget ayam semasa penyimpanan sejuk beku dan penggorengan / Nurkhuzaiah bt Kamaruzaman. by Nurkhuzaiah Kamaruzaman [author.] Producer: 2016 Dissertation note: Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2016. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX546.N846 2016 tesis. Place hold
	178.	No cover image available Kesan penceluran dan penyimpanan sejukbeku terhadap kualiti lada Benggala hijau (Capsicum annuum L.var bell pepper) / Norafida Azizzuddin. by Norafida Azizzuddin [author.] Producer: 2018 Dissertation note: Tesis (Sarjana Sains)-Universiti Kebangsaan Malaysia, 2018. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX685.N637 2018 tesis. Place hold
	179.	No cover image available Keutamaan pengguna terhadap makanan genetik terubahsuai di Malaysia : kes kajian di perbandaran Kajang / Goh Hong Lip. by Goh, Hong Ling [author.] Producer: 2017 Dissertation note: Tesis (Ph.D.)-Universiti Kebangsaan Malaysia, 2017. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HF5415.33.G663 2017 tesis. Place hold
	180.	No cover image available Komposisi mineral dalam makanan segera kentucky fried chicken dan McDonalds / Pearly Poh Suat Kim by Poh, Pearly Suat Kim Publication details: 2001 Dissertation note: Ilmiah (Sarjana Muda Sains) - Fakulti Sains Kesihatan Bersekutu, 2001 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: FSKB.P747k 2001 9 Ilmiah. Place hold

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