Results of search for 'ccl=Provider:Royal Society Of Chemistry,'

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	141.	Mechanism and synthesis / edited by Peter Taylor by Taylor, Peter G, 1951- Royal Society of Chemistry Open University Series: The molecular world Publication details: Cambridge : Royal Society of Chemistry, 2002 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (2)Call number: QD305.A6M434 3, ... PERPUSTAKAAN TUN SERI LANANG (1)Call number: QD305.A6M434. Place hold
	142.	Industrial biocides : selection and application / edited by D.R. Karsa, D. Ashworth by Karsa, D. R Ashworth, D Royal Society of Chemistry (Great Britain) Series: Special publication (Royal Society of Chemistry (Great Britain)) ; no. 270 Publication details: Cambridge : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.P47I528. Place hold
	143.	Principles of thermal analysis and calorimetry / edited by P.J. Haines ... [et.al.] by Haines, P. J. (Peter J) Royal Society of Chemistry (Great Britain) Series: RSC paperbacks Publication details: Cambridge : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QD79.T38P74. Place hold
	144.	Environmental and health impact of solid waste management activities /c edited by R. E. Hester by Hester, R. E. (Ronald E.) Harrison, Roy M, 1948 Series: Issues in environmental science and technology ; v.18 Publication details: Cambridge : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TD791.E585. Place hold
	145.	Food : the chemistry of its components / T.P. Coultate by Coultate, T. P. (Tom P.) Series: Royal Society of Chemistry paperbacks Edition: 4th ed. Publication details: Cambridge : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX551.C685 2002. Place hold
	146.	Case studies in food microbiology for food safety and quality / Rosa K. Pawsey by Pawsey, Rosa K Publication details: Cambridge : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QW85.P337c 2002. PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR115.P387. Place hold
	147.	No cover image available Organic & biomolecular chemistry Publication details: Cambridge : Royal Society of Chemistry, 2003- Other title: Organic and biomolecular chemistry Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (45)Call number: Siri QD241.O73 2003, ... Place hold
	148.	The science of sugar confectionery / W.P. Edwards by Edwards, W. P Royal Society of Chemistry (United Kingdom) Series: RSC paperbacks Publication details: Cambridge : Royal Society of Chemistry, 2000 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TX783.E388 2000. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX783.E388. Place hold
	149.	Methodologies in soil and sediment fractionation studies : single and sequential extraction procedures / edited by Ph. Quevauviller by Quevauviller, Ph Royal Society of Chemistry (Great Britain) Publication details: Cambridge : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: S593.M47. Place hold
	150.	Peptides and proteins / Shawn Doonan by Doonan, Shawn Royal Society of Chemistry (Great Britain) Series: Tutorial chemistry texts ; 15 Publication details: Cambridge : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QD431.D66. Place hold
	151.	Plant biopolymer science : food and non-food applications / edited by D. Renard, G. Della Valle, Y. Popineau by Renard, D. (Denis) Della Valle, G. (Guy) Popineau, Y. (Yves), 1949- Royal Society of Chemistry (Great Britain) Workshop on Plant Biopolymer Science: Food and Non-Food Applications (2001 : Nantes, France) Publication details: Cambridge : Royal Society of Chemistry, c2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP801.B69P525. Place hold
	152.	UV effects in aquatic organisms and ecosystems / editors E. Walter Heldling and Horacio Zagarese by Helbling, E. Walter Zagarese, Horacio Series: Comprehensive series in photochemistry & photobiology ; volume 1 Publication details: Cambridge : The Royal Society of Chemistry, 2003 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: QH543.6.U8, ... Place hold
	153.	Molecular biology and biotechnology / edited by John M. Walker and Ralp Rapley by Walker, J. M Rapley, R Edition: 4th ed. Publication details: London : Royal Society of Chemistry, 2000 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QH506.M596 2000. Place hold
	154.	The Maillard reaction / S.E. Fayle, J.A. Gerrard by Fayle, S. E Gerrard, Juliet A Series: RSC food analysis monographs Publication details: Cambridge : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.55.M35F394. Place hold
	155.	Global environmental change / editors, R.E. Hester and R.M. Harrison by Hester, R. E. (Ronald E.) Harrison, Roy M, 1948- Series: Issues in environmental science and technology ; 17 Publication details: Cambridge, United Kingdom : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: GE149.G564 3. PERPUSTAKAAN TUN SERI LANANG (1)Call number: GE149.G564. Place hold
	156.	Basic water treatment / Chris Binnie, Martin Kimber and Gearge Smethurst. by Binnie, Chris Kimber, Martin Smethurst, George Edition: 3rd ed. Publication details: Cambridge : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (2)Call number: TD430.B56 2002 3, ... Place hold
	157.	McCance and Widdowson's : the composition of foods / compiled by Food Standards Agency and Institute of Food Research by McCance, R. A. (Robert Alexander), 1898-1993 Widdowson, Elsie M. (Elsie May), 1906-2000 Food Standards Agency Institute of Food Research Edition: 6th summary ed. Publication details: Cambridge : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.M479m 2002. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QU145.M479m 2002 9HUKM. PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX551.M13 2002, ... Place hold
	158.	Chemical analysis in the laboratory : a basic guide / I. Mueller-Harvey and R. M. Baker by Mueller-Harvey, I Baker, R. M. (Richard M.) Publication details: Cambridge : Royal Society of Chemistry, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QD75.M835. Place hold
	159.	Alkenes and aromatics / edited by Peter Taylor and Michael Gagan by Taylor, Peter G, 1951- Gagan, Michael Publication details: Cambridge : Royal Society of Chemistry, 2002 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (2)Call number: QH305.H7A44 3, ... PERPUSTAKAAN TUN SERI LANANG (1)Call number: QH305.H7A44. Place hold
	160.	Chemical kinetics and mechanism / edited by Michael Mortimer and Peter Taylor by Mortimer, Michael Taylor, Peter G, 1951- Publication details: Cambridge : Royal Society of Chemistry, 2002 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (2)Call number: QD502.C465 3, ... PERPUSTAKAAN TUN SERI LANANG (1)Call number: QD502.C465. Place hold

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