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121.
Genetic engineering and the world trade system : world trade forum / edited by Daniel Wuger and Thomas Cottier by
Publication details: Cambridge : Cambridge University Press, c2008
Availability: Items available for loan: PERPUSTAKAAN UNDANG-UNDANG (2)Call number: C13.12.G465 2, ...

122.
123.
Genetically engineered food : methods and detection / edited by Knut J. Heller by
Publication details: Weinheim : Wiley-VCH, 2003
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66G46.

124.
Genetically modified food / Diane Andrews Heningfeld, book editor by
Publication details: Detroit : Greenhaven Press, 2009
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: TP248.65.F66 G324 2009 9, ...

125.
126.
Genetically modified food sources : safety assessment and control / edited by V.A. Tutelyan. by Language: English Original language: Russian Publisher: London : Elsevier, Academic Press, 2013Copyright date: ©2013
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP248.65.F66G328 2013 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66G467.

127.
Genetically modified foods : debating biotechnology / edited by Michael Ruse, David Castle. by Series: Contemporary issues (Buffalo, N.Y.)
Publication details: Amherst, N.Y. : Prometheus Books, 2002
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66G465.

128.
Genetically modified foods / Kevin Hillstrom. by Series: Nutrition and health
Publication details: Detroit : Lucent Books, Gale Cengage Learning, c2012
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP248.65.F66H645g 2012 9.

129.
Genetically modified foods : basics, applications, and controversy / Salah E. O. Mahgoub. by Publisher: Boca Raton : CRC Press, Taylor & Francis Group, 2016Copyright date: ©2016
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP248.65.F66M214g 2016 9.

130.
Genetically modified organisms in agriculture : economic and politics / edited by Gerald C. Nelson by
Publication details: San Diego, California : Academic Press, 2001
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QH442.6.G46.

131.
Genomics, proteomics and metabolomics in nutraceuticals and functional foods / editors, Debasis Bagchi, Anand Swaroop, Manashi Bagchi. by
Edition: Second edition.
Publisher: Chichester, West Sussex ; Hoboken, NJ : John Wiley & Sons, Inc., 2015
Online resources:
Availability: No items available.

132.
Get healthy, stay healthy : the essential guide to food, life and love / Laura Ackerman with Barbara Davidson by
Publication details: Edinburgh : Mainstream Publishing, 1999
Other title:
  • The essential guide to food, life and love
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA776.A29 sbr.

133.
Gluten-free food science and technology / edited by Eimear Gallagher by
Publication details: Chichester : Wiley-Blackwell, 2009
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP451.D53G568.

134.
Gluten-free girl and the chef : a love story with 100 tempting recipes / Shauna James Ahern and Daniel Ahern ; photography by Lara Ferroni by
Publication details: Hoboken, N.J. : John Wiley, 2010
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WB405.A285g 2010 9.

135.
The gluten-free nutrition guide [electronic resource] / by Tricia Thompson. by Series: McGraw Hill professional
Publication details: New York : McGraw-Hill, c2008
Online resources:
Availability: No items available.

136.
Going organic : mobilizing networks for environmentally responsible food production / Stewart Lockie ... [et al.] by
Publication details: Wallingford, UK : CABI, 2006
Other title:
  • Mobilizing networks for environmentally responsible food production
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: S605.5.G654, ...

137.
Going organic! [videorecording] : the how and why of organic foods / Video Education Australasia by
Publication details: Australia : Video Education Australasia, 2000
Other title:
  • How and why of organic foods
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: dvd S605.5 .G654.

138.
Governing risk in GM agriculture / edited by Michael Baram, Mathilde Bourrier. by Publisher: Cambridge, UK : Cambridge University Press, 2011Copyright date: ©2011
Other title:
  • Governing risk in genetically modified agriculture
Availability: Items available for loan: PERPUSTAKAAN UNDANG-UNDANG (1)Call number: C75.8.G648 2.

139.
Great expectations : best food for your baby & toddler / Jeannette Lee Bessinger, with Tracee Yablon-Brenner. by
Publication details: New York : Sterling, c2010
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RJ216.B437.

140.
Gut flora, nutrition, immunity and health / edited by Roy Fuller & Gabriela Perdigón. by
Publication details: Oxford ; Malden, MA : Blackwell Pub., 2003
In: Wiley e-books
Online resources:
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: ebook.

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