TY  - BOOK
ED  - World Health Organization.
TI  - The health aspects of food and nutrition: a manual for developing countries in the Western Pacific Region of the World Health Organization
SN  - X920047442
PY  - 1972///
CY  - Taiwan
PB  - Regional office for the Western Pacific of World Health Organization
KW  - Diet
KW  - Pacific Area
KW  - Nutrition surveys
KW  - pacific area
KW  - Nutrition policy
ER  -