Food policy :  the responsibility of the United States in the life and death choices / 
edited with an introd. by Peter G. Brown and Henry Shue 
 - New York :  Free Press,  1977 
 - viii, 344 p. ;  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0029049806 00290517053  pbk 
<br/><br/><label>LCCN: </label>76-57803 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply--Addresses, essays, lectures<br/>Agriculture and state--Addresses, essays, lectures--United States