Food packaging and preservation : theory and practice /
edited by M. Mathlouthi
- London : Elsevier Applied Science, 1986
- xiii, 402 p. ; 23 cm.
Based on lectures given at the First International Symposium on Food Packaging in France,'Emballage... Alimentaires' held at Univ. Of Reim, May 20-23, 1985
Includes bibliographical references (p.392-394) and index