Krause, Marie V. <br/><br/>
Food, nutrition and diet therapy / 
by Marie V. Krause and Martha A. Hunscher. 
 - 5th ed. 
 - Philadelphia :  W. B. Saunders,  1972. 
 - ix, 718 p. :  ill. ;  27 cm. 
<br/><br/> First published in 1952 under title : Nutrition and diet therapy in relation to nursing. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0721655122 
<br/><br/><label>LCCN: </label>77-183452 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet in disease.<br/>Nutrition.<br/>Nursing.