Holland, B. <br/><br/>
Food number index :  companion to the composition of foods and its supplements / 
B. Holland and A. Welch 
 - Cambridge :  The Royal Society of Chemistry,  1992 
 - 37 p. ;  27 cm. 
<br/><br/><label>ISBN: </label>0851864309 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Indexes