Food microbiology :  advances and prospects / 
edited T.A. Roberts and F.A. Skinner 
 - London :  Academic Press,  1983 
 - 394 p. :  ill. ;  24 cm. 
 - Symposium series ;  no.11 .
 - Symposium series (The Society for applied Bacteriology) ;  no.11 .
<br/><br/>Includes bibliographies and indexes 
<br/><br/><label>ISBN: </label>0125896700 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Microbiology--Congresses