Food and nutrition research :  report of the ARC-MRC committee / 
(Joint ARC-MRC Committee on Food and Nutrition Research) 
 - New York  :  Elsevier Scientific,  1974 
 - xv, 211 p.  ;  25 cm. 
<br/><br/><label>ISBN: </label>0114500282 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition<br/>Food
<br/><br/><label>National Library of Medicine Call No.: </label>QU145  / .J74f 1974 9