Taube, E. Louis <br/><br/>
Food allergy and the allergic patient :  a simple review of problems encountered by the recently diagnosed patient / 
by E. Louis Taube 
 - Springfield, Ill. :  Charles C. Thomas,  1973 
 - 73 p. ;  23 cm. 
<br/><br/><label>ISBN: </label>0398027331 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food allergy
<br/><br/><label>National Library of Medicine Call No.: </label>WD310  / .T222f 1973 9