TY  - BOOK
AU  - Burgess,G.H.O
AU  - Lovern, J. A
TI  - Fish handling & processing
SN  - 0820600458
PY  - 1967///
CY  - New York
PB  - Chemical Publishing
KW  - Fishery technology
KW  - Fish handling
N1  - First published by Her Majesty's Stationary Office, 1965
ER  -