TY  - BOOK
AU  - Gaonkar,Anilkumar G.
AU  - Vasisht,Niraj
AU  - Khare,Atul Ramesh
AU  - Sobel,Robert
TI  - Microencapsulation in the food industry: a practical implementation guide 
SN  - 9780124045682
PY  - 2014///
CY  - Amsterdam
PB  - Elsevier Academic Press
KW  - Microencapsulation
KW  - Food industry and trade
N1  - Includes bibliographical references and index
N2  - Microencapsulation is being used to deliver everything from improved nutrition to unique consumer sensory experiences. It's rapidly becoming one of the most important opportunities for expanding brand potential. Microencapsulation in the Food Industry: A Practical Implementation Guide is written for those who see the potential benefit of using microencapsulation but need practical insight into using the technology. With coverage of the process technologies, materials, testing, regulatory and even economic insights, this book presents the key considerations for putting microenc
ER  -