Harper, John C. <br/><br/>
Elements of food engineering / 
by John C. Harper 
 - Westport, Conn. :  Avi Pub. Co,  1976 
 - 282 p. :  ill. ;  23 cm. 
 - Avi textbook series .
<br/><br/>Bibliography: p. 277-278 
<br/><br/><label>ISBN: </label>087055218X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade