TY  - BOOK
AU  - Sant'Ana,Anderson de Souza
TI  - Quantitative microbiology in food processing: modeling the microbial ecology 
SN  - 9781118823057
AV  - QR129.P76 Q36 2017eb
U1  - 338.4/7664 23
PY  - 2017///
CY  - Chichester, UK, Hoboken, NJ
PB  - John Wiley & Sons
KW  - Food industry and trade
KW  - Microbial ecology
KW  - Mathematical models
KW  - Electronic books
N1  - Includes bibliographical references and index
UR  - https://eresourcesptsl.ukm.remotexs.co/user/login?url=https://doi.org/10.1002/9781118823071
ER  -