Chinese cooking / 
Chinese cooking :  exciting ideas for delicious meals. 
edited by Jillian Stewart. 
 - London :  Coombe Books,  1993. 
 - 112 p. :  ill. ;  11 cm. 
<br/><br/><label>ISBN: </label>1858131251  Hadiah 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking--Chinese.<br/>Cookery