Dietary fiber :  production challenges, food sources and health benefits / 
Marvin E. Clemens, editor. 
 - xii, 191 pages ;  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781634636551  RM813.20 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fiber in human nutrition.<br/>High-fiber diet.<br/>Food--Fiber content.