Aflatoxins :  food sources, occurrence and toxicological effects / 
editor, Adina G. Faulkner. 
 - xv, 304 pages :  illustrations ;  23 cm. 
 - Food science and technology. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781631172984  RM791.70 1631172980 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aflatoxins--Toxicology.<br/>Food--Toxicology.<br/>Aflatoxins--toxicity.