TY  - BOOK
AU  - Wang,Perry G.
AU  - Vitha,Mark F.
AU  - Kay,Jack F.
TI  - High throughput analysis for food safety
T2  - Chemical analysis
SN  - 9781118396308 (cloth)
PY  - 2014///]
CY  - Hoboken, New Jersey
PB  - John Wiley & Sons, Inc.
KW  - Food
KW  - Safety measures
KW  - Government policy
KW  - Food adulteration and inspection
KW  - Food Contamination
KW  - prevention & control
N1  - Includes bibliographical references and index; Introduction : basic principles of assays to be covered, sample handling, and sample processing; Wanlong Zhou, Eugene Y. Chang, and Perry G. Wang --; Survey of mass spectrometry-based high-throughput methods in food analysis; Lukas Vaclavik, Tomas Cajka, Wanlong Zhou, and Perry G. Wang --; Quality systems, quality control guidelines and standards, method validation, and ongoing analytical quality control; David Galsworthy and Stewart Reynolds --; Deliberate chemical contamination and processing contamination; Stephen Lock --; Multiresidual determination of 295 pesticides and chemical pollutants in animal fat by gel permeation chromatography; (GPC) cleanup couples with GC-MS/MS, GC-NCI-MS, and LC-MS/MS; Yan-Zhong Cao, Yong-Ming Liu, Na Wang, Xin-Xin Ji, Cui-Cui Yao, Xiang Li, Li-Li Shi, Qiao-Ying Chang, Chun-Lin Fan, and Guo-Fang Pang --; Ultrahigh-performance liquid chromatography coupled with high-resolution mass spectrometry : a reliable tool for analysis of veterinary drugs in food; Mar del Mar Aguilera-Luiz, Roberto Romero-Gonzez, Patricia Plaza-Bolas, JosLuis Martez Vidal, and Antonia Garrido Frenich --; A role for high-resolution mass spectrometry in the high-throughput analysis and identification of veterinary medicinal product residues and of their metabolites in foods of animal origin; Eric Verdon, Dominique Hurtaud-Pessel, and Jagadeshwar-Reddy Thota --; High-throughput analysis of mycotoxins; Marta Vaclavikova, Lukas Vaclavik, and Tomas Cajka
ER  -