Contemporary nutrition : a functional approach /
Gordon M. Wardlaw, formerly of Department of Human Nutrition, College of Education and Human Ecology, The Ohio State University ; Anne M. Smith, Ph.D., R.D., L.D., Department of Human Nutrition, College of Education and Human Ecology, The Ohio State University ; Angela L. Collene, M.S., R.D., L.D., Nursing Program, Ohio Northern University.
- Fourth edition.
- xxiii, 735 pages : colored illustrations ; 28 cm