TY  - BOOK
ED  - National Research Council (U.S.). Food and Nutrition Board
ED  - National Academy of Sciences
TI  - Dietary fat and human health: a report
T2  - National Research Council (U.S.) Publication
PY  - 1966///
CY  - Washington
PB  - National Academy of Sciences
KW  - Fat
KW  - Nutrition
N1  - First published in 1958 under title: The role of dietary fat in  human health; Bibliography : p. 44-51
ER  -