Diet, nutrition, and cancer :  from basic research to policy implications / 
editor, Daphne A. Roe 
 - New York :  Liss,  1983 
 - 294 p. :  ill. ;  24 cm. 
 - Current topic in nutrition and disease ;  v.9 .
<br/><br/><label>ISBN: </label>0845116088 
<br/><br/><label>LCCN: </label>83-009909 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet--Adverse effects--Congresses<br/>Neoplasms--Diet therapy--Congresses<br/>Neoplasms--Etiology--Congresses