Canola and rapeseed : production, processing, food quality, and nutrition - Thiyam-Hollaender, Usha.; Eskin, N. A. M. (Neason Akivah Michael).; Matthaus, Bertrand (Boca Raton : CRC Press, 2013)
Canola research : historical and recent aspects / N.A. Michael Eskin -- An update on characterization and bioactivities of sinapic acid derivatives / Ayyappan Appukuttan Aachary and Usha Thiyam-Holl$1-W[(Bder -- Valuable vinylphenols from rapeseed and canola : decarboxylative pathways / Usha Thiyam-Holl$1-W[(Bder ... [et al.] -- Processing of canola proteins : a review / L. Xu and Levente L. Diosady -- The future of omega-9 oils / Asim Syed -- Modification of seed oil formation in Brassica oilseed species / Crystal L. Snyder and Randall J. Weselake -- Measurement of oil content by rapid analytical techniques / Vonique J. Barthet -- The potential for ultrasound and supercritical fluid extraction for value-added processing of canola / Curtis B. Rempel and M.G. Scanlon -- Processing of virgin canola oils / Bertrand Matth$1#-q(Bs -- Rapeseed proteins : recent results on extraction and application / Frank Pudel -- Frying stability of high-oleic, low-linolenic canola oils / Bertrand Matth$1#-q(Bs -- Biodiesel from mustard oil / Titipong Issariyakul and Ajay K. Dalai -- Canola oil and heart health : a historical perspective / Bruce E. McDonald -- Canola oil : evolving research in obesity and insulin resistance / Danielle Durston ... [et al.] -- Rapeseed and canola phenolics : antioxidant attributes and efficacy / Usha Thiyam-Holl$1-W[(Bder and Karen Schwarz -- Nutritional impact of fatty acid composition of canola oil and its effect on the oxidative deterioration / Kazuo Miyashita -- Effect of canolol on oxidation of edible oils / Bertrand Matth$1#-q(Bs -- Canola oil, canolol, and cancer : evolving research / Pablo Steinberg -- Canolol as a promising nutraceutical : status and scope / Dayanidhi Huidrom and Usha Thiyam-Holl$1-W[(Bder.s
Includes bibliographical references and index.
Description based on print version record.
Keywords: Fatty acids in human nutrition; Rape oil; Canola; Rapeseed