Developments in food preservation / 
edited by Stuart Thorne 
 - London :  Applied Science,  1981 
 - v. :  ill. ;  23 cm. 
 - The developments series .
<br/><br/>Includes index 
<br/><br/><label>ISBN: </label>0853349797 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Preservation