Wardlaw, Gordon M.

Contemporary nutrition / Gordon M. Wardlaw, Anne M. Smith, Angela Collene. - 9th ed. - New York, NY : McGraw-Hill, 2013. - 655 p. : ill. (chiefly col.), col. maps ; 28 cm.

Includes index.

This text provides the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With a friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices. Includes information on MyPlate, Healthy People 2020 and Dietary Guidelines for Americans, 2010.

9780073402543 RM618.76 0073402540


Nutrition--Textbooks.