Encyclopaedia of tourism, hotel, food and hospitality management - Mathur, Akhil (New Delhi : Anmol Publications, 2011)
Vol. 1. Food, catering and beverage management -- vol. 2. Hotel, restaurant and food service administration -- vol. 3. Tourism, hotel and hospitality industry development -- vol. 4. Hospitality service management -- vol. 5. Food processing packaging, labelling and marketing -- vol. 6. Tourism marketing management -- vol. 7. Tourism promotion organizations -- vol. 8. Tour operators.
Includes bibliographical references and indexes.
Keywords: Tourism -- Management; Hospitality industry -- Management; Hotel management; Food service management