Food safety  kitchen and food safety /  [videorecording] : 
a production by Meridian Education Corporation and Films Media Group company ; produced by Erica Jude ; executive producer, Linda Jackson. 
 - Lawrenceville, NJ :  Meridian Education Corporation,  c2006. 
 - 1 videodisc (21 min) :  sd., col. ;  4 3/4 in. 
 - Kitchen and Food Safety. .
 - Kitchen and Food Safety. .
<br/><br/> Volume numbers assigned by cataloger in the order of the publisher's item numbers. 
<br/><br/> Food safety --  Food-Borne Illness --  Kitchen safety.  [j.1].  [j.2].  [j.3]. 
<br/><br/>Producer,  Erica Jude ; videographer/editor, Doug Morris  Producer,  Erica Jude ; videographer/editor, Doug Morris 
<br/><br/>Host: Sherri Jackson. 
<br/><br/> Discusses the processes of safely handling, preparing, and storing food to prevent foodborne illness. 
<br/><br/><label>ISBN: </label> RM328.40 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food handling.<br/>Foodborne diseases--Prevention.